Tasty Treats At The EPCOT Flower & Garden Festival

All images: Disney

The 2025 EPCOT International Flower and Garden Festival kicks off today. In addition to beautiful floral displays and topiaries, there are a ton of tasty dishes and drinks to enjoy. And don't forget the Garden Graze. Purchase 5 of the 10 dishes found in the back of the Festival Passport, collecting a stamp for each. Then head to the Pineapple Promenade for a sweet surprise. Here are the menus for this year's Outdoor Kitchens.

Connections Eatery

• Lemon-Lavender Baumkuchen with lavender anglaise 🌻
• Carrot Cake Liege Waffle with candied pecans and cream cheese icing 🌻 
• Hot Honey Chicken Sandwich: Southern fried chicken sandwich with hot honey and pickles on a brioche bun 
• Blood Orange-Hibiscus Margarita: Teremana Blanco Tequila with hibiscus syrup, blood orange syrup, and Simply Orange Juice 

BRUNCHCOT - Near The Odyssey 

• Avocado Toast with marinated tomatoes and plant-based cheese crumbles on toasted ciabatta 🥬🥕
• Shrimp and Grits: Blackened shrimp and cheddar cheese grits with brown gravy and sweet corn salsa 
• Biscuit and Gravy featuring IMPOSSIBLE Sausage with pepper jelly 🥬🥕
• Fried Cinnamon Roll Bites with cream cheese frosting and candied bacon  
• Fruit Cereal Shake: Vanilla soft-serve and fruit-flavored breakfast cereal 🧋
• 3 Daughters Brewing Coffee Blonde Ale 🌻
• Peach Bellini: Sparkling Wine and Peach Purée

The Citrus Blossom - Odyssey  

• Orange-Sesame Tempura Shrimp with orange-chile sauce  
• Citrus-baked Brie with orange-lemon marmalade, limoncello-macerated blueberries, and spiced marcona almonds  
• Lumpia with plant-based pork, green papaya salad, and yuzu sweet-and-sour 🥬🥕
• Lemon Tart with lemon curd, blood orange fluid gel, aquafaba meringues, and raspberry powder 🥬🥕
• Orange-Lemon Smoothie Served in a Souvenir Orange Bird Sipper 🧋
• 3 Daughters Brewing Orange Blossom Hard Cider 🌻
• BrewDog Yuzu Rice Lager 🌻
• Copperpoint Brewing Co. Lemon Meringue Blonde Fruit Beer 🌻
• Key Lime Wine Slushy  
• Beverage Flight 🌻

Trowel & Trellis - Near Disney Traders 

• Soy-glazed Pork Sticky Ribs with green onions and peanuts  
• Farmhouse Meatball featuring IMPOSSIBLE Beef with Lentil Bread, Spinach, Marinated Vegetables, and creamy herb aïoli 🥬🥕
• Chocolate Mousse Terrarium with matcha crumble and chocolate soil  
• Tropical Punch: Twinings Mango & Pineapple Herbal Tea with Minute Maid Passion Fruit Orange and Guava Juice, Simply Fruit Punch, and simple syrup🧋
• Ology Brewing Co Spa Goggles Cucumber Lime Gose 🌻
• Tropical Punch: Twinings Mango & Pineapple Herbal Tea with Minute Maid Passion Fruit, Orange and Guava Juice, Simply Fruit Punch, and simple syrup, with Cruzan Mango Rum 

Jardin de Fiestas - Mexico 

• Taco de Camarón: Crispy tempura-battered shrimp in a flour tortilla with dried hibiscus flowers and chipotle aïoli  
• “Giant” Tostada de Carne: Oaxacan tostada, barbacoa beef, guacamole, jícama, pumpkin seeds, and salsa macha 
• Chocoflan: Layered traditional Mexican flan and chocolate cake with toasted walnuts  
• Oaxacan Sweetheart: Dos Hombres Reposado Mezcal, lemon juice, orange blossom honey, and a pollen salt rim  
• Elderflower-Cucumber Margarita: Dulce Vida Blanco Tequila, elderflower liqueur, and cucumber-lime juice  
• Craft Mexican Draft Beer

Lan Yuan - China 

• House-made Cheesy Crab Wontons: Fried wontons filled with cream cheese, celery, and imitation crab stick drizzled with plum-chili sauce  
• Satay Beef Bao Bun filled with pan-fried beef, red onion, and jalapeño in Chinese satay peanut sauce 
• Pan-fried Vegetable Dumplings filled with bok choy, carrot, shiitake mushroom, ginger, garlic, and sesame  
• Mango Bubble Tea 🧋
• Brew Hub Honey Jasmine Lager 
• Dragon Dynasty: Baijiu spirit, light rum, dragon fruit syrup, piña colada mix, and soda water 
• Frozen Lucky Peach: Peach whiskey, peach schnapps, oolong tea, simple syrup, and lemon juice  
• Tropical Moon: Vodka, triple sec, passion fruit syrup, sparkling water, and white boba pearls

Refreshment Outpost

• Jamaican Beef Patty featuring IMPOSSIBLE Beef with spicy papaya syrup 🥬🥕
• Seasonal Fruit Parfait with sweet chili sauce and DOLE Whip Mango 🥬🥕
• Crooked Can Brewing Company Pollinators Paradise Lager 🧋
• Keel Farms Strawberry Hibiscus Hard Cider 🧋
• Gulf Stream Brewing Humble Bumble 🧋
• Boyd & Blair Lavender Martini 

Bauernmarkt: Farmer’s Market - Germany 

• Potato Pancakes with house-made applesauce 🥬🥕
• Potato Pancakes with ham and onion  
• Toasted Pretzel Bread topped with black forest ham and melted cheese  
• Warm Cheese Strudel with berry compote  
• Bitburger Premium Pils  
• Stiegl Brewery Raspberry Radler  
• Weihenstephaner Hefe Weissbier  
• Apfelschaumwein: Apple Sparkling Wine and Apple Liqueur  
• Beer Flight 

Primavera Kitchen - Italy 

• Insalata Arlecchino: Grape tomato, seasonal melon, mozzarella ciliegine, and balsamic dressing  
• Primavera Cacio Pepe e Gamberi: Penne, shrimp, zucchini, peas, asparagus, and creamy cacio pepe sauce 
• Chocolate Dirt Cannoli: Cannoli shell with cookies and cream cannoli cream filling  
• Peroni Pilsner   
• Prosecco  
• Moscato  
• Chianti  
• Italian Sangria White  
• Italian-inspired Blood Orange Margarita: Tequila, triple sec, and blood orange liqueur  
• Caprese Cocktail: Basil-infused vodka, balsamic-tomato juice, and fresh mozzarella  

Magnolia Terrace - The American Adventure 

• Traditional Muffuletta with ham, salami, mortadella, provolone, and Swiss cheese with olive salad 
• Spicy Chicken Gumbo with andouille sausage and long grain and wild rice   
• Grilled Gulf Oysters with cajun andouille sausage butter and lemon 🌻
• Bananas Foster Bread Pudding with a rum-caramel sauce  
• Wicked Weed Brewing Twist Belgian-Style White Ale 🌻
• von Trapp Brewing Vienna Lager 🌻 
• Parish Brewing Co. Ghost in the Machine Double IPA 
• Spiced Rum Cocktail: Spiced rum, coconut rum, Simply Fruit Punch, and Minute Maid Orange Juice  
• Beer Flight  

Funnel Cake

• Peaches ‘n’ Cream: Funnel cake with powdered sugar, vanilla ice cream, peaches, whipped cream, cobbler crumble, and cinnamon-bourbon caramel sauce 

Hanami - Japan 

• Frushi: Strawberry, pineapple, and honeydew wrapped in coconut rice and tri-color soy wrap served with coconut cream sauce and toasted coconut  
• Steam Bun filled with savory flavored vegetables and plant-based soy meat   
• Ramen Cup: Ramen noodle salad shaken in a cup with fresh vegetables and grilled chicken served with yuzu-soy vinaigrette and chili oil  
• Takoyaki: Octopus tako balls served with spicy mayo, okonomiyaki sauce, and crunch rice pearls 
• Kyoto Boba: Crafted kyoho (Japanese black grape) juice with strawberry popping boba 🧋
• Locally crafted Japanese-inspired Pilsner with aromas of Cherry Blossom and Ginger  
• Shogun Sangria: Sake cocktail with a combination of citrus and white cranberry juice 
• Strawberry Nigori Sake: Nigori cloudy sake with spring notes from the strawberry

Tangierine Café: Flavors of the Medina - Morocco

• Grilled Kebabs with carrot-chickpea salad and garlic aïoli  
• Chermoula Chicken 
• Moroccan-spiced Lamb  
• Stone-baked Moroccan Bread with assorted dips 🥬
• Orange Blossom-Saffron Cake  
• Pomegranate Mimosa: Sparkling Wine and pomegranate juice  
• Keel Farms Pear Honeysuckle Hard Cider 
• Blake’s Hard Cider Co. Tropical Mango Imperial Hard Cider 🌻
• 3 Daughters Brewing Pomegranate Hard Cider 
• Hard Cider Flight  

La Isla Fresca - Between France and Morocco 

• Jamaican Jerk Chicken with Pigeon Pea Rice, Roasted Sweet Plantains, and Cinnamon Butter 🌻
• Seafood Ceviche: Shrimp, Scallops, and Fish with Citrus, Radish, and Chulpe 🌻
• Coconut-Chocolate Flancocho: Chocolate Cake, Coconut Custard, and Passion Fruit Caramel 🌻🥬🥕
• Citrus Slushy: Simply Lemonade, Simply Grapefruit, and Simple Syrup 🧋
• Woodchuck Chuck’s Imperials Wild Tropics Hard Cider 🌻
• Florida Orange Groves Winery Hurricane Class 5 Tropical Sangria 
• Citrus Slushy: Simply Lemonade, Simply Grapefruit, Simple Syrup, and Don Q Limón Rum  

Fleur de Lys - France 

• Croissant au Fromage de Chèvre, Herbes et Ail Rôtie: Croissant with goat cheese, herbs, and roasted garlic  
• Gnocchis Provencal Aux Herbes, Canard Confit, Sauce Romarin: Pulled duck confit, rosemary sauce, and herbs provencal-style gnocchis  
• Gâteau au Chocolat chaud a la Noisette: Warm chocolate-hazelnut cake 
• Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized beignet filled with vanilla cream and glazed with caramel fleur de sel  
• Kronenbourg 1664 Blanc: Fruity white beer with citrus notes  
• Sparkling Cantaloupe-Melon Cocktail: French cantaloupe and honeydew liqueur and sparkling wine  
• R. Dutoit Les Vieilles Collines Chardonnay 
• La Vie en Rose Frozen Slush: Vodka, Grey Goose L’Orange, St-Germain Elderflower Liqueur, and white and red cranberry juices 

UK Beer Cart

• Blackcurrant Gin Cocktail: Fords Gin with lemon juice, blackcurrant syrup, and cucumber syrup  

Northern Bloom - Canada 

• Seared Scallops with French green beans, marble potatoes, and bacon vinaigrette  
• Beef Tenderloin Tips with mushroom bordelaise sauce, whipped potatoes, and garden vegetables  
• Chocolate-Maple Whiskey Cake  
• Florida Orange Groves Winery Sparkling Blackberry Wine 
• Stone Brewing Delicious IPA 
• Collective Arts Brewing Grapefruit Lime Sour 
• Collective Arts Brewing Hazy State Session IPA 🌻
• Beer Flight  

Popcorn Cart - Canada 

• Peach Smash: Canadian Club Whisky with lemon, peach purée, and ginger

Refreshment Port - Near Canada 

• Provence Poutine:  Herbes de Provence seasoned French fries, goat brie, lavender honey, hazelnut croquant, and fresh lavender 🌻
• Country Boy Brewing Raspberry Lemon Hard Cider 
• Villa Maria EarthGarden Sauvignon Blanc 
• Frozen Mojito with Boyd & Blair Rum  

Swirled Showcase Menu - Walkway between World Showcase and the Imagination! Pavilion 

• Soft-serve in a Waffle Cone  
• Vanilla 
• Peanut Butter  
• Grape Jelly  
• Lemon Sorbet in a Waffle Cone  
• Liquid Nitro Honey-Mascarpone Cheesecake with fresh honey, granulated honey, and honey mead-blueberry compote 
• Central 28 Beer Company Elderflower Pale Ale 🌻
• Lemon-Elderflower Float: Lemon sorbet and Central 28 Beer Company Elderflower Pale Ale 🌻

Pineapple Promenade - Near Port of Entry 

• Spicy Hot Dog with pineapple chutney and plantain chips  
• DOLE Whip Pineapple 🥬 
• Frozen Desert Violet Lemonade: Minute Maid Premium Lemonade with desert pear and violet syrups 🧋  
• Pineapple Float: DOLE Whip Pineapple and Fanta Pineapple 
• Florida Orange Groves Winery Sparkling Pineapple Wine 
• Playalinda Brewing Co. Violet Lemonade Ale 
• 3 Daughters Brewing Pineapple Cider 
• Parish Brewing Co. Greetings from the Bayou Berliner Weisse 
• Wicked Weed Brewing Perni Haze Hazy IPA 
• Pineapple-Mango Cream Float: DOLE Whip Pineapple topped with Sōmrus Mango Cream Liqueur 
• Beverage Flight 

The Honey Bee-stro: Hosted by National Honey Board - Near Port of Entry 

• Chicken and Waffles: Crispy Chicken and a sweet honey-jalapeño-bacon cornbread waffle with whipped honey butter and spicy honey 
• Honey-glazed Cauliflower with honey-roasted carrot purée, wild rice pilaf, spring vegetables, honey-blistered grapes, and sunflower brittle  
• Honey-Peach Cobbler Freeze with streusel 🧋
• Florida Orange Groves Winery Orange Blossom Honey Wine 
• Collective Arts Brewing Honey Lager 
• Honey-Peach Cobbler Freeze with Blueberry Vodka and streusel 

🌻Yacht Grub - Walkway between World Showcase and Imagination! Pavilion 

• Trio of Dips and Chips: Caramelized onion dip, whipped feta dip, and pimento cheese with house-made potato chips and caviar 🌻
• Meat Assorti: Beef bresaola, prosciutto ham, and salami with baby arugula, pickled mustard seeds, tomato jam, truffle oil, and grilled ciabatta🌻
• Assorted Artisanal Cheeses and Accompaniments  
• Elderflower Sparkling Cocktail: Sparkling wine, Seagram’s Club Soda, and St-Germain Elderflower Liqueur 🌻
• Lemon Sparkling Cocktail: Sparkling wine, Seagram’s Club Soda, and limoncello liqueur 🌻
• Orange Sparkling Cocktail:  Sparkling wine, Seagram’s Club Soda, and Aperol Aperitivo Liqueur 🌻
• Sparkling Cocktail Flight 🌻

🌻 Beach Grub - Walkway between World Showcase and Imagination! Pavilion 

• Seafood Bake with shrimp, mussels, clams, andouille sausage, red potatoes, corn on the cob, persillade butter, white wine broth, and grilled sourdough 🌻
• Grilled Street Corn on the Cob with savory garlic spread and “cheese” 🥬🥕
• S’mores Bar: Fudge brownie, dark chocolate, toasted meringue, and smoked graham cracker 🌻
• Coconut Water 🧋
• Coconut Water with Siesta Key Toasted Coconut Rum 🌻

The Land Cart: hosted by AdventHealth - Near The Land Pavillion 

• Mediterranean Vegetable Wrap: Pickled vegetables, hummus, cucumber, spring mix, tomato, and chipotle “cream” 🥬
• Strawberry Fruit Bar  
• Tropical Smoothie: DOLE Whip, Banana, and Mango 🧋

Florida Fresh - CommuniCore Plaza 

• Conch Fritters with key lime aïoli 🌻 
• Cubanito with mojo-marinated pork belly, ham, swiss cheese, pickles, and stone ground mustard sauce  
• Florida Strawberry Shortcake with vanilla pound cake, macerated strawberries, strawberry sauce, and whipped cream 🌻
• Cucumber-Watermelon Slushy 🧋
• Brewery Ommegang Melon Falls Watermelon Kolsch 🌻
• Orange Blossom Brewing Co. Starlight Papaya Pilsner 🌻
• Southern Tier Brewing Co. Strawberry Shortcake Imperial Ale 🌻
• Cucumber-Watermelon Slushy with gin  
• Beer Flight 

EPCOT Farmers Feast - CommuniCore Hall 

Early Bloom (March 5 through April 5) 

• Grilled Asparagus with pancetta bacon, spring peas, frisée lettuce, truffle-sherry vinaigrette, and soft-poached egg 🌻 
• Scallop with spring pea risotto featuring BEN’S ORIGINAL INTERNATIONAL GRAINS Arborio Rice, lemon-beurre blanc, and Gremolata  
• Blueberry Crumble Cake with blueberry-lemon zest soft-serve and blueberry compote 🌻

Springtime (April 6 through May 3) 

• Grilled Peaches and Burrata with prosciutto, petite lettuce, micro mint, and sweet tea-lemon gastrique 🌻
• Seared Pork Tenderloin with corn risotto featuring BEN’S ORIGINAL INTERNATIONAL GRAINS Arborio Rice and roasted red pepper sauce  
• Warm Corn Cookie with sweet corn soft-serve, brûléed corn, lime zest, and white chocolate 🌻

Summer Solstice (May 4 through June 2) 

• Heirloom Tomatoes and Fresh Mozzarella with shallot vinaigrette, sourdough croutons, pesto, micro basil, and balsamic pearls 🌻
• Grilled Beef Strip Loin with tomato risotto featuring BEN’S ORIGINAL INTERNATIONAL GRAINS Arborio Rice, tomato-beurre blanc, and basil pesto  
• Peach Cobbler with cinnamon gelato and streusel topping 🌻

Beverages (March 5 through June 2) 

• Gulf Stream Brewing Les Rêves de Monet Lager with lavender 🌻
• B. Nektar Peach Tea Mead 🌻
• Collective Arts Brewing Spring Pilsner 🌻
• Hibiscus Lemonade Cocktail: Islamorada Hibiscus Gin and Simply Lemonade 
• Frozen Lemon Tea with Bärenjäger Honey & Bourbon  
• Beverage Flight 🌻

Joffrey’s Coffee & Tea Company 

World Discovery - Near Mission: SPACE

• Iced Pistachio-Banana Breeze Latte: A nutty blend of espresso, milk, banana syrup, and pistachio syrup topped with whipped cream 🧋 

World Showcase - Near Canada

• Iced Strawberry Island Latte: A tropical blend of espresso, milk, strawberry syrup, and coconut syrup topped with coconut whipped cream 🧋 

World Showcase - Near Disney Traders

• Iced White Chocolate-Mango Latte: A fruity blend of espresso, milk, mango syrup, and white chocolate sauce topped with vanilla cold foam 🧋

World Showcase - Near The American Adventure

• Iced Berries ‘n’ Cream Latte: A velvety blend of espresso, milk, raspberry syrup, and white chocolate sauce topped with vanilla cold foam 🧋

🌻 - New

🥬 - Plant-based 

🧋 - Non-alcoholic 

🥕 - Garden Graze