Delicious Dishes Are Coming To The EPCOT International Flower and Garden Festival

All images: Disney

It's nearly time, once again, for the EPCOT International Flower and Garden Festival. From beautiful gardens to delicious dishes, the festival is always a lot of fun. This year's festival runs from March 2 through July 4. With 20 different Outdoor Kitchens to tempt the taste buds, there's something for everyone. 

Flavor Full Kitchen Hosted by AdventHealth (Between Imagination! and Refreshment Port)

• Grilled Street Corn on the Cob with savory garlic spread 🥖🥕🍍
• Seared Salmon with farro risotto and micro herbs
• Strawberry Mousse with chocolate-crisp pearls
• Blood Orange Agua Fresca🧋
• Cookie Butter Worms and Dirt🧋

The Honey Bee-stro Hosted by National Honey Board

• Tupelo Honey and Sweet Corn Spoon Bread with jalapeños, bacon, and house-made whipped honey butter 🥖
• Lavender Honey Mustard-marinated Chicken Flatbread with whipped honey-ricotta cheese, marinated vegetables, and goat cheese
• Local Wildflower Honey-Mascarpone Cheesecake with orange blossom honey whipped cream, whipped honey, crystalized honey, honeycomb, dehydrated honey, and fennel pollen meringue kisses
• Honey-Peach Freeze in a Souvenir Spike the Bee Sipper Cup🧋
• Lemonade MeadOrange Blossom Honey WineHoney-Peach Freeze with Blueberry Vodka

The Citrus Blossom (Near Port of Entry)

• Crispy Mojo Marinated Pork Belly, with avocado cream, corn salsa, salsa verde, and plantain chips 🥖🧁
• Tuna Tataki Bowl with spicy yuzu glaze, mango, avocado, and pappadam crisp
• Grapefruit Tart: Grapefruit curd, lychee jam, ginger mousse, and yuzu cream🧁
• Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup🧋
• Key Lime Hibiscus Ale
• Orange Peel Ale
• Citrus Honey Cream Ale
• Orange Sunshine Wine Slushy
• Beer Flight

Pineapple Promenade (Near Port of Entry)

• Spicy Hot Dog with pineapple chutney and plantain chips
• DOLE Whip 🥕
• Frozen Desert Violet Lemonade🧋
• DOLE Whip with Fanta🧋
• Tropical Hefe Wheat Ale
• Fresh Pressed Mango, Pineapple, and Guava Wheat Ale
• Hazy Pebbles Fruity Hazy Milkshake
• Violet Lemonade Ale
• Sparkling Pineapple Wine
• DOLE Whip topped with mango cream liqueur
• Pineapple Beer Flight

Refreshment Port (Near Canada)

• House-made Italian Sausage and Peppers Poutine 🥕🥖
• Salted Cucumber Apple Hard Cider
• Lavender Martini: Vodka with lavender and lemon

Northern Bloom (Canada)

• Seared Scallops with French green beans, butter potatoes, brown butter vinaigrette, and applewood-smoked bacon 🥖
• Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with garden vegetables
• Griddled Maple Pound Cake with warm peach compote and sweet corn gelato
• Maple Popcorn Shake 🧋
• Blonde Ale
• Blueberry Fruit Beer
• Apricot with Maple Syrup Blonde Ale
• Maple Popcorn Shake with maple rye whisky
• Beer Flight

Cider House (United Kingdom)

• BLT Scone with Nueske’s applewood-smoked bacon, sundried tomato, and basil 🧁
• Dark Chocolate Raspberry Tart with whipped cream
• Pink Lemonade Hard Cider
• Watermelon Hard Cider
• Triple Jam Hard Cider
• Pure Brewed Organic Lager
• Snakebite: Triple Jam Hard Cider and pure brewed organic lager
• Cider Flight

Fleur de Lys (France)

• Croissant au Fromage de Chèvre, Herbes et Ail Rôtie: Croissant with goat cheese, herbs, and roasted garlic 🧁
• Pan Bagnat Classique: The Niçoise Sandwich with house-made bread, albacore tuna mayonnaise, tomato, black olives, lettuce, and celery 🧁
• Salade de Lentilles à la Lyonnaise: French Green Lentil Salad with bacon and garlic sausage 🧁
• Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with vanilla cream and glazed with caramel fleur de sel
• French Wheat Draft Beer
• VeRy Raspberry: Rosé wine with natural raspberry flavor
• Grand Mimosa Cocktail with orange liqueur, Champagne, and orange juice
• La Vie en Rose Frozen Slush: Vodka, orange vodka, and liqueur with white and red cranberry juice

La Isla Fresca (Between Morocco and France)

• Arepas topped with melted queso fresco 🥖
• Arepa topped with shrimp, crushed avocado ají, and tomato sauce 🥖
• Arepa topped with chorizo 🧁
• Coconut Tres Leches: Vanilla cake soaked in oat, almond, & coconut milks with toasted coconut 🧁🥕🍍
• Tropical Breeze: Lemonade, grapefruit juice, and simple syrup 🧋🧁
• Coconut Key Lime Ale
• Tropical Perception White Sangria
• Tropical Breeze with rum 🧁

Tangierine Café: Flavors of the Medina (Morocco)

• Mediterranean Flatbread with za’atar, artichokes, olives, mozzarella, and feta cheese 🧁
• Vanilla, Rose Water, and Pistachio Panna Cotta
• Pomegranate Mimosa
• Ginger and Elderberry Ale
• Pomegranate Hard Cider
• Blackberry Mint Mead
• Flight

Hanami (Japan)

• Frushi: Strawberry, pineapple, and cantaloupe wrapped in sweet rice and pink soy wrap served with whipped cream, berry sauce, and toasted coconut
• Chicken Yakitori: Grilled chicken with scallions, red pepper-shoyu emulsion, and pickled onions
• Beef Tataki: Seared sirloin with red shiso sauce, watermelon radish, and sprouts
• Yuzu Tilted Tonic Hard Seltzer
• Ozeki Pineapple Nigori Sake
• Cucumber Cooler: Sake, vodka, and cucumber garnished with a cucumber slice 

Funnel Cake

• Strawberry Cheesecake Funnel Cake topped with strawberry ice cream, cheesecake crumbles, strawberry drizzle, and whipped cream 🧁

Magnolia Terrace (American Adventure)

• Southern Seafood Boil: Shrimp, mussels, crawfish, potatoes, corn, and Andouille sausage
• Spicy Chicken Gumbo with Andouille sausage and BEN’S ORIGINAL Long Grain & Wild Rice 🧁
• Grilled Oysters with Cajun butter 🥖
• House-made Boudin Bites featuring BEN’S ORIGINAL Long Grain White Rice
• Pecan Praline 🥖
• Bayou Cocktail: Spiced rum, coconut rum, fruit punch, and Minute Maid orange juice
• Orange Coriander Wheat Ale
• American Light Ale
• Double IPA
• Beer Flight

Primavera Kitchen (Italy)

• Arancini: Fried Risotto Balls stuffed with braised beef served with grape tomato salad and balsamic emulsion
• Ravioli alla Boscaiola: Sweet sausage ravioli with sweet corn, spring vegetables, and cream sauce
• Bomboloni: Cream-filled Italian doughnut with raspberry sauce and powdered sugar
• Pilsner
• Pinot Grigio
• Chianti
• Prosecco
• Rosa Regale
• Moscato
• Italian White Sangria with prosecco
• Italian Red Sangria with cabernet sauvignon
• Italian Margarita with limoncello and tequila

Bauernmarkt: Farmer’s Market (Germany)

• Potato Pancakes with house-made applesauce 🥖🥕🍍
• Potato Pancake with caramelized ham, onions, and herb sour cream 🥖
• Toasted Pretzel Bread topped with black forest ham and melted Gruyère cheese
• Warm Cheese Strudel with mixed berries
• Hugo Lager
• Premium Pilsner
• Raspberry Radler
• Apfelschaumwein: Sparkling wine and apple liqueur
• Beer Flight

Refreshment Outpost

• Pineapple Skewer with tajin seasoning 🥖🥕
• Tangerine soft-serve
• Tangerine Cream Ale
• Blueberry Lemonade Hard Cider
• Organic Blonde Ale with passion fruit

Lotus House (China)

• Spicy Mala Chicken Skewer 🧁
• House-made Cheesy Crab Wontons
• Rose Bubble Milk Tea 🧋🧁
• Jasmine Draft Beer
• Marco Boba: Amaretto, iced coffee, milk, and boba
• Kung Fu Punch: Vodka, triple sec, mango, orange juice, and soda water
• Tang Dynasty: Tequila gold, light rum, strawberry, piña colada mix, white boba pearls, and soda water

Jardin de Fiestas (Mexico)

• Enchilada de Mole Negro: Chipotle chicken in a corn tortilla with mole negro, avocado mousse, crema Mexicana, and queso fresco 🧁🥖
• Taco Vampiro: Barbacoa beef in a corn tortilla with crispy grilled Monterey jack cheese, salsa ranchera, and esquites 🧁🥖
• Tostada de Chorizo: Plant-based Chorizo and black beans on a crispy corn tortilla with avocado mousse and queso fresco 🧁🥖
• Poppy Flower Margarita: Tequila blanco, hibiscus flower tea, cucumber juice, aperitivo, and blackcurrant liqueur with a chile salt rim
• Hypnotic Margarita: Tequila blanco, mezcal, rosemary syrup, cognac, and lemon juice
• Craft Mexican Lager

Trowel & Trellis Hosted by Impossible (Near Disney Traders)

• Grilled Baby Vegetables with hummus cream and red pepper coulis 🥖🥕🍍
• Impossible Sausage and Kale Soup 🥕
• Boneless Impossible Korean Short Rib with cilantro-lime rice, Danmuji slaw, and Kimchee Mayonnaise 🥕
• Chocolate Cake with whipped cassis mousse, raspberry gelato, and fresh raspberries 🧁🥕
• Twinings Energizing Matcha Cranberry & Lime Green Tea🧋
• Bloom Hazy IPA
• Twinings Energizing Matcha Cranberry & Lime Green Tea with lime vodka served in a mason jar

EPCOT Sunshine Griddle (Near Test Track)

• Avocado Toast with marinated toybox tomatoes on toasted ciabatta 🥕🍍
• Shrimp and Grits: Blackened shrimp and cheddar cheese grits with brown gravy and sweet corn salsa
• Corned Beef Brisket Hash with house-made potato barrels, onions, peppers, cheese curds, and a soft-poached egg with Tabasco hollandaise 🥖
• Fried Cinnamon Roll Bites with cream cheese frosting and candied bacon
• Froot Loops Shake🧋
• Joffrey’s Coffee Cold Brew Cocktail with milk, rum and coffee liqueur, and vanilla vodka

EPCOT Farmers Feast (Near Test Track)

Early Bloom Menu (available March 2 through April 9)

• Chilled Potato and Leek Soup “Vichyssoise” with chive oil and crispy leeks 🧁🥖
• Char-grilled Bison Ribe-Eye with creamy leek fondue, roasted carnival cauliflower, Romanesco and port wine-goat cheese butter 🧁🥖
• Goat Cheese Creamsicle Pop: Goat cheese Crémeux, orange cream, olive oil cake, cranberry sauce, & praline 🧁

Springtime Menu (available April 10 through May 21)

• Grilled Vegetable Bruschetta with marinated peppers, zucchini, squash, artichokes, goat cheese, and balsamic glaze on grilled ciabatta 🧁
• Herb-crusted Spring Lamb with marble potatoes, spring vegetables, and red wine butter sauce
• Strawberry Rhubarb Upside-down Cake with crème fraîche whipped cream

Summer Solstice Menu (available May 22 through July 4)

• Tomato and Cornbread Panzanella with burrata cheese and fresh basil
• Barbecue Seared Pork Tenderloin with summer succotash, herb butter, and grapefruit vinaigrette 🥖
• A Whole Lotta Melon: Feta cheesecake with watermelon curd, pickled watermelon rind, watermelon caramel, and compressed watermelon 🧁🥖

Beverages (available throughout the Festival):

• Raspberry Lemon Verbena Whole-Leaf-Steeped Sparkling Hard Tea
• Hibiscus Lemonade Cocktail featuring hibiscus gin

Joffrey’s Coffee & Tea Company

World Discovery (Near Mission: SPACE)

• Minty Melon Refresher: A lightly caffeinated blend of watermelon-cucumber-mint juice with strawberries and blueberries 🧋🧁(Spirited option available featuring Watermelon-Basil Vodka)

Near Canada

• Strawberry Fields Refresher – A lightly caffeinated blend of strawberry açaí juice with strawberries and blueberries 🧋🧁 (Spirited option available featuring strawberry-lemongrass vodka) 

World Showcase (Near Disney Traders)

• Pink Paradise Refresher: A lightly caffeinated blend of refreshing dragon fruit-lychee juice with strawberries and blueberries🧋🧁 (Spirited option available featuring watermelon-basil vodka)

The American Adventure

• Wildberry Wonder Refresher: A lightly caffeinated blend of wildberry-hibiscus juice with strawberries and blueberries🧋🧁 (Spirited option available featuring tropical rum)

🧁 = New

🥖 = Gluten/Wheat Friendly 

🥕 = Plant-based 

🍍 = Garden Graze 

🧋= Non-alcoholic 

And don't forget this year's Garden Graze. Purchase five select dishes and collect stamps in your Festival Passport. Then make your way to the Pineapple Promenade to receive a special treat.