The Taste of EPCOT International Food and Wine Festival Menus Look Delicious

This year's EPCOT International Food and Wine Festival may look a little different, but there are still a lot of taste adventures to explore. This year will see the Festival run for longer than ever beginning July 15 and ending sometime this fall. Here's the menu for the Taste of EPCOT.

Hawai’i - Showcase Plaza

• Kālua Pork Slider with Sweet-and-Sour DOLE Pineapple Chutney and Spicy Mayonnaise
• Teriyaki-glazed Spam Hash with Potatoes, Peppers, Onions, and Spicy Mayonnaise 

The Citrus Blossom - Showcase Plaza

• Lobster Tail with Meyer Lemon Emulsion and Grilled Lemon 🍚
• Crispy Citrus Chicken with Orange Aïoli and Baby Greens 🍚
• Orange Cream Shake in a Souvenir Orange Bird Sipper Cup

Shimmering Sips - Showcase Plaza

• Shimmering Strawberry Soft-Serve in a Waffle Cone
• Banana Bread with Mixed Berry Compote 🌱

Islands of the Caribbean - Showcase Plaza

• Ropa Vieja Empanada with Tomato Aïoli 
• Jerk-spiced Chicken with Roasted Sweet Plantain Salad and Mango Chutney Yogurt 🍚
• Flancocho: Passion Fruit Cake with Coconut Flan 

Earth Eats - Near Mexico

• Impossible Farmhouse Meatball with Lentil Bread, Spinach, Marinated Vegetables, and Creamy Herb Dressing 🌱
• The Impossible Burger Slider with Wasabi Cream and Spicy Asian Slaw on a Sesame Seed Bun 🌱
• Chocolate Pudding Terrarium with Avocado Cream, Matcha Crumble, and Baby Herbs 🌱🍚
• Bloomin’ Blueberry Lemon and Ginger Tea Featuring Twinings of London

Mexico

• Ribeye Taco: Ribeye Steak with Ranchera Salsa in a Corn Tortilla topped with Onions, Chives, and a Lime Wedge 
• Pork Tostada: Fried Corn Tortilla topped with Chipotle Black Beans, Roasted Pork, Fresh Salsa Verde, Onions, and Cilantro 

China

• Chicken Dumplings with Chinese Slaw Mongolian
• Beef Bao Bun 

Disney

Refreshment Outpost - African Outpost

• Frozen Slushy Coca-Cola or Minute Maid Lemonade in a Souvenir Spike the Bee Sipper Cup

Africa

• Spicy Kenyan Vegan Corn and White Beans with Pigeon Peas, Quinoa & Ancient Grains Medley, and Kachumbari Slaw 🌱
• Piri Piri Skewered Shrimp with Citrus-Scented Couscous 

Germany

• Schinkennudeln: Pasta Gratin with Ham, Onions, and Cheese
• Roast Bratwurst in a Prop & Peller Pretzel Roll
• Apple Strudel with Vanilla Sauce 

Italy

• Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella Cheese
• La Classica: Cheese Tortellini with Ricotta, Provolone, Fontina, Parmesan, Vodka Sauce, and Crispy Bacon
• Cannoli Siciliani: Crisp Pastry Filled with Sweet Ricotta, Chocolate, and Candied Orange 

Hops & Barley - American Adventure Pavilion

• New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled Roll
• Southern Seafood Boil: Shrimp, Mussels, Crawfish, Potatoes, Corn, and Andouille Sausage
• Freshly Baked Carrot Cake and Cream Cheese Icing 

Funnel Cakes - American Adventure Pavilion

• Street Corn Funnel Cake topped with Roasted Corn, Cotija Cheese, Cilantro and Cumin Crema dusted with Paprika 

Japan

• Tempura Donburi: Two Pieces of Tempura Shrimp and Kakiage Vegetable Tempura with Tentsuyu Dipping Sauce served over Sushi Rice 
• Frothy Ramen: Chilled Noodles in a Dashi Broth topped with Egg White Froth 
• Chirashi Sushi Flowerpot: Fresh-cut Salmon, Salmon Roe, and Spinach served over Sushi Rice with Furikake and topped with Poke Sauce 

Morocco

• Beef Kefta Pocket with Caramelized Onions, Garlic, and Spicy Tomato Concassée 
• Spicy Hummus Fries with Cucumber, Tomatoes, Onions, Tzatziki, and Chipotle Sauce 
• Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce 

Brazil - Between Morocco and France

• Crispy Pork Belly with Black Beans, Tomato, and Onions 🍚
• Pão De Queijo: Brazilian Cheese Bread 🍚

France

• Tarte aux Oignons Caramelises Et Chévre: Goat Cheese Tart with Caramelized Onions on a Flaky Pastry Crust 
• Canard Confit À L’orange: Braised Duck Confit À L’orange with Mashed Sweet Potatoes 
• Tarte Tropezienne, Coulis Framboise: Brioche Cake Filled with Light Pastry Cream and Raspberry Coulis 

Mac & Cheese - World Showplace

• Gourmet Macaroni and Cheese with Boursin Garlic and Fine Herbs Cheese topped with Herbed Panko
• Buffalo Chicken Macaroni and Cheese with Boursin Garlic and Fine Herbs Cheese Sauce topped with Carrots, Celery, and Blue Cheese Crumbles
• Lobster Macaroni and Cheese with Boursin Garlic and Fine Herbs Cheese Sauce and Lobster Cream topped with Herbed Panko
• Macaroni and Cheese with House-made Italian Sausage and Peppers 🌱

Appleseed Orchard - World Showplace

• Charcuterie and Cheese Plate featuring Burton’s Maplewood Farm Applejack Brandy Barrel Aged Maple Syrup
• Caramel-Apple Popcorn  
• Frozen Apple Pie

Desserts & Champagne - World Showplace

• Liquid Nitro Chocolate Cake Pops 
• Liquid Nitro Chocolate Cake Pops with Crumbled Twix
• Liquid Nitro Chocolate Cake Pops with Crushed M&M’s
• Frozen S’mores

Wine & Dine Featuring Festival Favorites - World Showplace

• Kielbasa and Potato Pierogi with Caramelized Onions and Sour Cream, Poland
• Seafood Fisherman’s Pie, Ireland
• Spanakopita, Greece 

Canada

• Canadian Cheddar and Bacon Soup served with a Prop & Peller Pretzel Roll 
• “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce 🍚

Refreshment Port

• DOLE Whip® Pineapple 🌱

🌱 - Plant Based
🍚 - Gluten Friendly

Free at EPCOT

Last but not least, my favorite park for freebies: EPCOT. EPCOT has the same basic free stuff: stickers, buttons, maps, times guides, and a whole lot more. The best freebies at EPCOT are from their kids activities, and there are several. The biggest kids activity, which will take you around the entire park, is the Kidcot Fun Stops. (Although these stops are intended for kids, I have participated in them as well, saving the charms to use in my scrapbook.) There are 17 fun stops; one in each of the 11 countries and one in each pavilion in Future World. The Kidcot Fun Stops are sponsored by Sharpie and have markers to color the charms or masks at each station. The charms each come in several colors so that kids can personalize their collection. Starting with the Innoventions Pavilions, you can get a Kidcot Fun Stop lanyard to attach paper charms to at each station throughout the park. At Innoventions West, the charm is an ID with a mobile phone from Kim Possible. At Innoventions East, the charm is a 3-D food pyramid with Rufus inside and kids learn about the food pyramid. At the Living Seas pavilion, you can get a shark or dolphin charm and learn about ocean creatures. At the Land pavilion, they have ladybug and Venus Flytrap charms. Kids learn about plants and insects. At the Test Track shop, kids can get two charms: a race car and a caution cone. After completing the 5 stops in Future World, head over to the World Showcase. 

In the World Showcase, the Kidcot cast members are native citizens of their respective countries. As such, they can tell you quite a bit about their country and will often teach kids to say "Hello" and "Goodbye" in their native language. At the first country, pick up a mask for more collecting fun. There are several different types of masks available, including some special seasonal ones. The three masks that are available anytime are an African style mask, an Asian style mask, and a European style mask. Each mask has a paint stir stick handle that will be stamped at each country. At Christmas, you can get a Santa mask and during the Food and Wine Festival, you can get a special mask with a chef's hat on. We usually start with Mexico and work our way around. In Mexico, kids can get a Jaguar charm and the first stamp on the handle of their mask. In Norway, the charm is a Viking Ship. In China, the charm is a Kite with a butterfly punched out. In China, they will also stamp your Chinese zodiac sign on the back of your mask as well as writing your name in Chinese. In Germany, the charm is usually a Teddy Bear, although the last charm I got was a Gingerbread boy. In Italy, the charm is a Half Mask. At the American Experience, the charm is a Rocking Horse. In Japan, the charm is an origami style Butterfly, although a Frog has been available in the past. In Morocco, the charm is a Khamsa, or Hand of Fatima. The Morocco charm used to be plastic, but has since been changed to paper. In Morocco, you can also ask to have your name written on your mask in Arabic. In France, the charm is a Hot Air Balloon with a fleur de lis punched out. In the United Kingdom, the charm is a Dragon. In Canada, the charm is a Dream Catcher, although a Maple Leaf was available in the past. At times, kids are offered a small gift such as a poster or certificate upon completion of the World Showcase masks. While they are not always available, it's worth making sure to visit each country on your way around the lagoon. 

In addition to the masks, you can purchase an "EPCOT Passport" to have stamped as you travel around the world. The cast members will stamp each passport and write something about their country or a message of welcome in their native language. I have not used the purchased passports, but there are a few free ones on the internet that can be downloaded and printed before you go. The first one I used was from a Disboards Dis-Signer. I've also created my own special passport to use at Christmas, incorporating the various holiday greetings from each of the 11 countries. 

Another fun freebie at EPCOT, although one that is only available to Disney Visa cardholders, is a free photo. To get the free 5x7 photo, part of the Visa Meet'n'Greet, you have to go to the Innoventions West pavilion sometime between 1:30PM-4:30PM. You show your card to the cast members and they will give you a certificate for the free photo. You can get one free photo per day, per unique card number. The wait to get in to see the characters can vary, but usually is around 20-30 minutes. While there are usually 2-3 characters in the room, sometimes there are as many as four. The last time we went, we saw Mickey, Minnie, and Goofy. It was great to spend a few minutes with the characters as the only family in the room and my niece loved the one on one interaction without all the distractions of other families waiting to see the characters. If you have a Disney Visa, I would highly recommend it. 

Another fun free thing in Innoventions West is the velcro frogs. These are often overlooked and can be a ton of fun. The frogs are available near the Slapstick Studios show. After picking a frog, which come in several colors, you can dress your frog in a wide variety of clothing. They have everything from sunglasses, to capes, to shorts and shoes, to Mickey ears or crowns. There are different accessories and different colors available every time we go. We love to play with the frogs while walking to the different areas of the park, and with EPCOT, there is a lot of walking. When you finish your frog, a cast member will give you a soft velcro bracelet so that you can wear your new creation. The frogs are a blast! 

And don't forget to visit Club Cool in Future World. Sponsored by Coca Cola, Club Cool gives you a chance to try Coke products from around the world for free. There are 8 different flavors to try, ranging from the delicious to the unique. Our family loves the watermelon soda available in China, although we didn't like the bitter Beverly soda from Italy. It's a great chance to try unexpected flavors and also very refreshing on a hot day, although it can get very busy. And there you have it, freebies at Disney World.


**UPDATE**
The Kidcot stations that were located in Future World have all been removed. Whether this is temporary or permanent remains to be seen. I'll update this if the stations are returned.

Holidays Around the World - The Storytellers of EPCOT

Christmas time at EPCOT is full of magic and world traditions. Every year, EPCOT celebrates Holidays Around the World with Storytellers from each of the World Showcase Pavilions. Throughout the day, Storytellers arrive in their native pavilion to tell of a winter holiday tradition from their homeland. The stories are varied and fascinating. It's a great opportunity to learn about how Christmas and other holidays are celebrated outside the United States.

Feliz Navidad! We'll begin our tour in Mexico. The history of the Mexican Christmas tradition is told by Los Tres Reyes Magos, or Three Wise Men. They tell of their journey, or Posada, to find the Christ child and the gifts they brought to him. This tradition of giving gifts in honor of his birth is continued throughout Mexico today on January 6th, Three Kings Day.

God Jul! We're now in Norway, where Sigrid tells a story about a mischievous Christmas Gnome named Julenissen, who appears to help tell the story. Julenissen, who live in a family's barn, is the guardian of that family's welfare. Children leave porridge for him in thanks for his protection. On Second Christmas, December 26th, the children don costumes and go door to door asking for goodies.

Gung Hay Fat Choy, and welcome to China. The Storyteller in China is the Monkey King, who is very funny and happy. He tells a story of redemption and enlightenment, or how Monkey became King by defeating a monster and stealing a magic stick from the Dragon King. He was punished by Buddha for his pride, and eventually learned that the journey is more important than the destination.

Fröhliche Weihnachten! In Germany, there are two different Storytellers who appear: Saint Nicholas or Helga. Saint Nicholas tells of traditions such as the Tannenbaum, or Christmas Tree, the first Christmas, while Helga tells of the history of Advent Calendars and the Nutcracker, as well as how children celebrate Christmas in Germany. At the end of her story, a 7' tall Nutcracker appears and stays to take photos with Helga and the children in the audience.

Buone Feste Natalizie! Italy's Storyteller is La Befana, the Christmas witch, who tells how she came to bring gifts to all the children on January 5th, Epiphany. La Befana, who was once a simple woman who lived alone, when she met the Three Wise Men on their journey to Bethlehem. They asked her to join them and bring gifts to the Christ Child, but she was to busy. Later, she decided to make the journey after all, but didn't know where to look, so whenever she found a child, she gave them a gift instead, often leaving them in their shoes to find the next morning.

Merry Christmas, Happy Kwanzaa, and Happy Hanukkah! The American Adventure celebrates three different American traditions: Christmas, Hanukkah, and Kwanzaa. Children can meet both Santa and Mrs. Claus and tell them their Christmas wishes. Then listen to the story of Hanukkah, the Jewish festival of lights that celebrates the miracle of the lamp that burned for 8 nights with only one night's oil. And the final presentation tells about the history of Kwanzaa, the African-American harvest celebration.


Akemashite Omedetou Gozaimasu and welcome to Japan, where a Storyteller tells about the O'Shogatsu, or New Years, customs and the legend of the Daruma doll. The Daruma doll is sold without the eyes being painted in. At the New Year, children make a wish and paint the left eye. If the wish comes true before the end of the year, the other eye is painted. Plum blossoms are used to decorate homes and to symbolize hope in the New Year.

Eid Mubarak! In Morocco, they celebrate Eid-al-fitr each winter by wearing their best clothes, and with feasting, dancing, and music. The Storyteller, Taarji, which means drummer, tells of the customs of Ramadan and Ashura. These celebrations are religious in origin and are celebrations of love and remembrance, with gifts to the poor playing an important role. Children often receive gifts of clothing, toys, and even drums at this time to celebrate the New Year.

Joyeux Noel! In France, Pere Noel, or Father Christmas, tells the story of a letter he received from a little girl named Babette. He tells of Christmas through her eyes and of many of the traditions she enjoyed. One of these traditions is a great feast, called le revellion, that is eaten after Midnight Mass. Another is the Buche de Noel, or Yule Log cake.

Happy Christmas! In the United Kingdom, Father Christmas arrives singing and ringing a bell. He is very jolly and tells how many modern traditions have their roots in the England. He encourages the audience to sing Deck the Halls with him, a good Welsh carol and invites a child to help him by ringing bells. He also tells of the Druids and their us of mistletoe, which he has carries on the end of his staff and uses to make a couple in the audience kiss.

Joyeux Noel and Happy Christmas! We have now arrived in Canada and reached the end of our tour through the world's traditions. Nowell, a lumberjack who bears a striking resemblance to Father Christmas, tells about Christmas celebrations in different parts of Canada. As he tells his story, he changes pieces of his clothing, until suddenly, he appears to be Papa Noel.

The stories told by these Storytellers are wonderful to listen to, but it can easily take an entire day, or even two to hear all of them. Each story lasts approximately 9-12 minutes. The presentations occur several times a day and a schedule of appearances can be found in the Times Guide that you pick up with your map. I would recommend that you pick three to four stories from pavilions that aren't located right next to each other and stop to see them as you move through the World Showcase.

Many of the Storytellers invite one or more children from the audience to help them tell the story. Bean was chosen to help La Befana by holding her broom. However, once she got up there, she decided to be shy and forgot what to say, but La Befana was great at working around it and putting her at ease.

The 2022 EPCOT Food & Wine Festival Is Here!

All images: Disney

This year's EPCOT International Food and Wine Festival has arrived and it is a long one. Beginning today, July 14, and continuing until November 19, the festival is filled with delightful dining, fantastic music, and of course, a few fun scavenger hunts.

Here are the menus for this year's festival.

The Fry Basket (Near Test Track)

• Adobo Yuca Fries with garlic-cilantro aïoli  🍯 🥖🥕
• Fry Flight 🍯
• Sea Salt and Malt Vinegar Fries 🥕
• Barbecued Bacon Fries with smoked aïoli
• Sweet Potato Casserole Fries with candied pecans, toasted marshmallow cream, and caramel whisky

Flavors from Fire (Near Test Track)

• Smoked Corned Beef with crispy potatoes, cheese curds, pickled onions, and beer-cheese fondue 🧀
• Banh Mi Bao with char-grilled Asian skirt steak, chicken liver aïoli, pickled vegetables, and cilantro 🍯
• Rocky Road Chocolate Cake with marshmallows, spiced almonds, and chocolate ganache 🍯
• CORKCICLE Classic Tumbler

Coastal Eats (Near Mission: SPACE) 🌻

• Baked Scampi Dip with shrimp, scallops, and baguette 🍯
• Oysters Rockefeller 🍯

Mac & Eats (Near Mission: SPACE) 🌻

• Traditional Macaroni & Cheese with herbed panko 🧀
• Cowboy Macaroni & Cheese with smoked pork belly, brisket burnt ends, pickled peppers, onion straws, and barbecue aïoli 🧀
• Chili-Cheese Macaroni & Cheese with sour cream and cheddar cheese🍯 🥕🧀

Mexico

• Taco al Pastor: Seared pork belly pastor on a corn tortilla with chipotle black beans, pineapple, pickled onions, and chives 🍯🥖
• Tostada de Barbacoa: Barbacoa beef on a fried corn tortilla with chipotle black beans, salsa verde, Mexican crema, queso fresco, and chives 🍯 🥖
• Capirotada de Chocolate: Abuelita chocolate bread pudding served with a chocolate crème anglaise

China

• Pan-fried Chicken Dumplings with house-made sweet-and-spicy sauce
• Mongolian Beef Bao Bun with onion 🍯
• Dandan Noodles: Spicy pork with sichuan sauce, peanut butter, sesame, and green onion 🍯
• Passion Fruit Bubble Tea🧋🍯

India (Near China)

• Crispy Paneer with mango-curry ketchup 🍯🧀
• Potato and Pea Samosa with coriander-lime cream 🍯🥕
• Chicken Tikka Masala with fennel-spiced yogurt and naan bread 🍯
• Mango Lassi🧋

Refreshment Outpost

• Spicy Githeri with white beans, pigeon peas, Ben’s Original Quinoa & Ancient Grains Medley, and kachumbari slaw 🥕
• CORKCICLE Classic Tumbler

Kenya (Near Refreshment Outpost)

• Kenyan Coffee Barbecued Beef Tenderloin with sweet potato and corn mealie pap and kachumbari slaw 🥖
• Piri Piri Skewered Shrimp with citrus-scented couscous

The Alps (Near Germany)

• Warm Raclette Swiss Cheese with alpine ham, baby potatoes, cornichons, and baguette 🧀
• Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette 🧀
• Warm Raclette Swiss Cheese with Riesling-poached pears, red wine-braised figs, candied pecans, honey, and cranberry toast 🍯🧀

Germany

• Schinkennudeln: Pasta gratin with ham, onions, and cheese 🧀
• Roasted Bratwurst in a pretzel roll
• Apple Strudel with vanilla sauce

Spain (Between Italy and Germany)

• Charcuterie with a selection of imported Spanish Meats, Cheeses, Olives, and an Herbed Vinaigrette 🥖
• Paella with Rice, Chorizo, and Shrimp 🥖
• Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar, and Smoked Paprika 🥖

Italy

• Gnocchi di Patate: Potato dumplings with four-cheese sauce and roasted cremini mushrooms 🍯
• Gnocchi di Patate: Potato dumplings with vodka sauce, Romano cheese, and crispy bacon 🍯
• Panna Cotta: Orange blossom panna cotta with seasonal berries 🍯

Hops & Barley (American Adventure)

• Chesapeake Crab Slider with tangy coleslaw and Cajun remoulade 🍯
• Hot Beef Sandwich with horseradish cream and pickled vegetables
• Freshly Baked Carrot Cake with cream cheese icing

Funnel Cake

• Mini Piña Colada Funnel Cake with piña colada ice cream, whipped cream, toasted coconut, and maraschino cherry drizzled with coconut-rum sauce 🍯

Japan

• Teriyaki Chicken Bun: Steamed bun filled with chicken, vegetables, and teriyaki sauce
• Takoyaki: Octopus, green onion, and cabbage bites topped with tonkatsu sauce, bonito flakes, and nori 🍯
• Spicy Salmon Donburi: Spicy salmon with sushi rice, shiso leaf, red tobiko, and rice pearls 🍯

Greece (Near Morocco)

• Spanakopita
• Griddled Cheese with pistachios and honey 🥖
• Lamb Gyro with shaved lettuce, tomatoes, red onion, and tzatziki on warm flatbread 🍯

Tangierine Café: Flavors of the Medina (Morocco)

• Grilled Chermoula Chicken or Moroccan-spiced Lamb Kebabs with carrot-chickpea salad and garlic aïoli
• Fried Falafel Pita with tahini sauce 🥕
• Stone-baked Moroccan Bread with hummus, chermoula, and Zhoug dips
• Pistachio Cake with cinnamon pastry cream and candied walnuts
• CORKCICLE Classic Tumbler

Belgium (Between France and Morocco)

• Beer-braised Beef served with smoked gouda mashed potatoes
• Belgian Waffle with warm chocolate ganache
• Belgian Waffle with berry compote and whipped cream

Brazil (Between France and Morocco)

• Feijoada: Black Beans with crispy pork belly, Brazil nut pesto, and Ben’s Original Long Grain White Rice 🍯
• Pão de Queijo: Brazilian cheese bread 🥖🧀

France

• Beignet aux Trois Fromages: Warm beignet filled with three cheese blend
• Brioche aux Escargots, Sauce Crème à l’ail et Persil: Escargot brioche with creamy garlic and parsley sauce 🍯
• Parmentier de Boeuf Braisé au Cabernet: Braised short ribs in cabernet with mashed potatoes
• Crème Brûlée Vanille à la Confiture de Framboises: Vanilla crème brûlée with house-made raspberry jam 🍯 🥖

Ireland (Near the United Kingdom)

• Fisherman’s Seafood Pie
• Roasted Irish Sausage with colcannon potatoes and onion gravy
• Warm Chocolate Pudding Cake with Irish cream liqueur custard

Appleseed Orchard (In Canada Far and Wide Theater)

• Apple Crumble Tart
• Frozen Apple Pie🧋
• Cinnamon Apple Cider🧋
• CORKCICLE Classic Tumbler

Canada

• Canadian Cheddar and Bacon Soup served with a pretzel roll 🧀
• “Le Cellier” Wild Mushroom Beef Filet Mignon with truffle-butter sauce 🥖

Refreshment Port hosted by Boursin (Near Canada)

• Braised Beef Poutine: French fries, Boursin Garlic & Fine Herbs Cheese Sauce, cheese curds, and gherkin relish
• Maple cheesecake with whipped maple bourbon cheese and candied pecans

Australia (Near Port of Entry)

• Grilled Sweet-and-Spicy Bush Berry Shrimp with pineapple, pepper, onion, and snap peas 🥖
• Roasted Lamb Chop with mint pesto and potato crunchies 🥖
• Lamington: Yellow cake with raspberry filling dipped in chocolate and coconut 🍯

Hawaii (Near Port of Entry)🌻

• Kālua Pork Slider with sweet-and-sour DOLE pineapple chutney and spicy mayonnaise
• SPAM Musubi Nigiri with sushi rice, teriyaki-glazed SPAM, spicy mayonnaise, eel sauce, and nori 🍯
• Passion Fruit Cheesecake with toasted macadamia nuts 🧀

Shimmering Sips hosted by CORKCICLE (Near Port of Entry)

• Guava Mousse on a sugar cookie with coconut-lime whipped cream 🍯 🥕
• CORKCICLE Stemless Flute

Earth Eats hosted by IMPOSSIBLE (Near Port of Entry)

• IMPOSSIBLE Burger Slider with wasabi cream and spicy slaw on a sesame seed bun 🥕
• IMPOSSIBLE Meatball with herbed polenta, rustic puttanesca sauce, and basil pesto 🍯 🥕
• Strawberry Freeze featuring Twinings Lemon & Ginger Herbal Tea 🥕🧋

The Swanky Saucy Swine (Near Disney Traders)

• Crispy Barbecued Pork Rinds with pimento cheese 🥖 🧀
• Soy-glazed Sticky Ribs with green onions and peanuts
• Grilled Pork Shoulder Lettuce Wrap with charred corn salsa, pickled red onion, and cilantro-lime crema 🍯 🥖

The Noodle Exchange (Near Disney Traders)🌻

• Traditional Spicy Vietnamese Beef Pho with shaved beef, mushrooms, and Thai basil 🥖
• Chinese Char Siu Pork Udon with mushrooms, bok choy, and soy pickled egg
• Thai Shrimp and Coconut-Curry Rice Noodles with shiitake mushrooms and Thai basil 🥖
• Tofu Pho with mushrooms and Thai basil 🥖🥕

Brew-Wing 🌻

• Sticky Wings with Peanut Sauce and Grape Gel with Celery and Ranch 🍯
• Garlic-Parmesan Wings with celery and ranch 🥖
• Traditional Buffalo Wings with celery and ranch 🥖
• Sriracha-Lime Wings with celery and ranch 🍯
• Dry-rubbed Jerk-spiced Wings with papaya chili sauce with celery and ranch 🍯
• Crispy Brussels Sprouts with buffalo sauce 🥕

Joffrey’s Coffee & Tea Company

• The American Adventure – Mocha Madness: A sweet frozen cappuccino blended with chocolate syrup 🧋🍯
• World Showcase (Near Disney Traders) – Castaway Cold Brew: A creamy combination of Joffrey’s Shakin’ Jamaican Nitro and sweet cream 🧋🍯
• Near Canada – Arctic Sunrise: A cool citrus treat featuring passion fruit over ice and coconut syrup 🧋🍯
• World Discovery (Near Mission: SPACE – Nitro Dreams: A creamy combination of Joffrey’s Shakin’ Jamaican Nitro Cold Brew, Irish cream syrup, and half & half topped with cream 🧋🍯

Gluten/Wheat Friendly 🥖

Plant-based 🥕

Beverages🧋

New 🍯

Opens August 15 🌻

Emile's Fromage Montage 🧀

As you're snacking your way around the world, keep an eye out for items from Emile's Fromage Montage 🧀. Collect a stamp for each of the tasty, cheesy dishes from the list in your Festival Passport. Once you've purchased five items, take your passport with five stamps to Shimmering Sips for a special free treat.

An adorable Remy spork will also be available at select Marketplaces.

So, now that you've seen all of the tasty treats available, where will you start your culinary adventure?