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Thursday, July 14, 2022

The 2022 EPCOT Food & Wine Festival Is Here!

The Fry Basket
All images: Disney

This year's EPCOT International Food and Wine Festival has arrived and it is a long one. Beginning today, July 14, and continuing until November 19, the festival is filled with delightful dining, fantastic music, and of course, a few fun scavenger hunts.

Here are the menus for this year's festival.

The Fry Basket (Near Test Track)
  • Adobo Yuca Fries with garlic-cilantro aïoli  🍯 🥖🥕
  • Fry Flight 🍯
    • Sea Salt and Malt Vinegar Fries 🥕
    • Barbecued Bacon Fries with smoked aïoli
    • Sweet Potato Casserole Fries with candied pecans, toasted marshmallow cream, and caramel whisky
Flavors from Fire

Flavors from Fire (Near Test Track)
  • Smoked Corned Beef with crispy potatoes, cheese curds, pickled onions, and beer-cheese fondue 🧀
  • Banh Mi Bao with char-grilled Asian skirt steak, chicken liver aïoli, pickled vegetables, and cilantro 🍯
  • Rocky Road Chocolate Cake with marshmallows, spiced almonds, and chocolate ganache 🍯
  • CORKCICLE Classic Tumbler
Coastal Eats

Coastal Eats (Near Mission: SPACE) 🌻
  • Baked Scampi Dip with shrimp, scallops, and baguette 🍯
  • Oysters Rockefeller 🍯
Mac and Eats

Mac & Eats (Near Mission: SPACE) 🌻
  • Traditional Macaroni & Cheese with herbed panko 🧀
  • Cowboy Macaroni & Cheese with smoked pork belly, brisket burnt ends, pickled peppers, onion straws, and barbecue aïoli 🧀
  • Chili-Cheese Macaroni & Cheese with sour cream and cheddar cheese🍯 🥕🧀
Mexico Booth

Mexico
  • Taco al Pastor: Seared pork belly pastor on a corn tortilla with chipotle black beans, pineapple, pickled onions, and chives 🍯🥖
  • Tostada de Barbacoa: Barbacoa beef on a fried corn tortilla with chipotle black beans, salsa verde, Mexican crema, queso fresco, and chives 🍯 🥖
  • Capirotada de Chocolate: Abuelita chocolate bread pudding served with a chocolate crème anglaise
China Booth

China
  • Pan-fried Chicken Dumplings with house-made sweet-and-spicy sauce
  • Mongolian Beef Bao Bun with onion 🍯
  • Dandan Noodles: Spicy pork with sichuan sauce, peanut butter, sesame, and green onion 🍯
  • Passion Fruit Bubble Tea🧋🍯
India Booth

India (Near China)
  • Crispy Paneer with mango-curry ketchup 🍯🧀
  • Potato and Pea Samosa with coriander-lime cream 🍯🥕
  • Chicken Tikka Masala with fennel-spiced yogurt and naan bread 🍯
  • Mango Lassi🧋
Refreshment Outpost

Refreshment Outpost
  • Spicy Githeri with white beans, pigeon peas, Ben’s Original Quinoa & Ancient Grains Medley, and kachumbari slaw 🥕
  • CORKCICLE Classic Tumbler
Kenya Booth

Kenya (Near Refreshment Outpost)
  • Kenyan Coffee Barbecued Beef Tenderloin with sweet potato and corn mealie pap and kachumbari slaw 🥖
  • Piri Piri Skewered Shrimp with citrus-scented couscous
The Alps

The Alps (Near Germany)
  • Warm Raclette Swiss Cheese with alpine ham, baby potatoes, cornichons, and baguette 🧀
  • Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette 🧀
  • Warm Raclette Swiss Cheese with Riesling-poached pears, red wine-braised figs, candied pecans, honey, and cranberry toast 🍯🧀
Germany Booth

Germany
  • Schinkennudeln: Pasta gratin with ham, onions, and cheese 🧀
  • Roasted Bratwurst in a pretzel roll
  • Apple Strudel with vanilla sauce
Spain Booth

Spain (Between Italy and Germany)
  • Charcuterie with a selection of imported Spanish Meats, Cheeses, Olives, and an Herbed Vinaigrette 🥖
  • Paella with Rice, Chorizo, and Shrimp 🥖
  • Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar, and Smoked Paprika 🥖
Italy Booth

Italy
  • Gnocchi di Patate: Potato dumplings with four-cheese sauce and roasted cremini mushrooms 🍯
  • Gnocchi di Patate: Potato dumplings with vodka sauce, Romano cheese, and crispy bacon 🍯
  • Panna Cotta: Orange blossom panna cotta with seasonal berries 🍯
Hops & Barley

Hops & Barley (American Adventure)
  • Chesapeake Crab Slider with tangy coleslaw and Cajun remoulade 🍯
  • Hot Beef Sandwich with horseradish cream and pickled vegetables
  • Freshly Baked Carrot Cake with cream cheese icing
Funnel Cake

Funnel Cake
  • Mini Piña Colada Funnel Cake with piña colada ice cream, whipped cream, toasted coconut, and maraschino cherry drizzled with coconut-rum sauce 🍯
Japan Booth

Japan
  • Teriyaki Chicken Bun: Steamed bun filled with chicken, vegetables, and teriyaki sauce
  • Takoyaki: Octopus, green onion, and cabbage bites topped with tonkatsu sauce, bonito flakes, and nori 🍯
  • Spicy Salmon Donburi: Spicy salmon with sushi rice, shiso leaf, red tobiko, and rice pearls 🍯
Greece Booth

Greece (Near Morocco)
  • Spanakopita
  • Griddled Cheese with pistachios and honey 🥖
  • Lamb Gyro with shaved lettuce, tomatoes, red onion, and tzatziki on warm flatbread 🍯
Tangierine Café: Flavors of the Medina

Tangierine Café: Flavors of the Medina (Morocco)
  • Grilled Chermoula Chicken or Moroccan-spiced Lamb Kebabs with carrot-chickpea salad and garlic aïoli
  • Fried Falafel Pita with tahini sauce 🥕
  • Stone-baked Moroccan Bread with hummus, chermoula, and Zhoug dips
  • Pistachio Cake with cinnamon pastry cream and candied walnuts
  • CORKCICLE Classic Tumbler
Belgium Booth

Belgium (Between France and Morocco)
  • Beer-braised Beef served with smoked gouda mashed potatoes
  • Belgian Waffle with warm chocolate ganache
  • Belgian Waffle with berry compote and whipped cream
Brazil Booth

Brazil (Between France and Morocco)
  • Feijoada: Black Beans with crispy pork belly, Brazil nut pesto, and Ben’s Original Long Grain White Rice 🍯
  • Pão de Queijo: Brazilian cheese bread 🥖🧀
France Booth

France
  • Beignet aux Trois Fromages: Warm beignet filled with three cheese blend
  • Brioche aux Escargots, Sauce Crème à l’ail et Persil: Escargot brioche with creamy garlic and parsley sauce 🍯
  • Parmentier de Boeuf Braisé au Cabernet: Braised short ribs in cabernet with mashed potatoes
  • Crème Brûlée Vanille à la Confiture de Framboises: Vanilla crème brûlée with house-made raspberry jam 🍯 🥖
Ireland Booth

Ireland (Near the United Kingdom)
  • Fisherman’s Seafood Pie
  • Roasted Irish Sausage with colcannon potatoes and onion gravy
  • Warm Chocolate Pudding Cake with Irish cream liqueur custard
Appleseed Orchard

Appleseed Orchard (In Canada Far and Wide Theater)
  • Apple Crumble Tart
  • Frozen Apple Pie🧋
  • Cinnamon Apple Cider🧋
  • CORKCICLE Classic Tumbler
Canada Booth

Canada
  • Canadian Cheddar and Bacon Soup served with a pretzel roll 🧀
  • “Le Cellier” Wild Mushroom Beef Filet Mignon with truffle-butter sauce 🥖
Refreshment Port

Refreshment Port hosted by Boursin (Near Canada)
  • Braised Beef Poutine: French fries, Boursin Garlic & Fine Herbs Cheese Sauce, cheese curds, and gherkin relish
  • Maple cheesecake with whipped maple bourbon cheese and candied pecans
Australia Booth

Australia (Near Port of Entry)
  • Grilled Sweet-and-Spicy Bush Berry Shrimp with pineapple, pepper, onion, and snap peas 🥖
  • Roasted Lamb Chop with mint pesto and potato crunchies 🥖
  • Lamington: Yellow cake with raspberry filling dipped in chocolate and coconut 🍯
Hawaii Booth

Hawaii (Near Port of Entry)🌻
  • Kālua Pork Slider with sweet-and-sour DOLE pineapple chutney and spicy mayonnaise
  • SPAM Musubi Nigiri with sushi rice, teriyaki-glazed SPAM, spicy mayonnaise, eel sauce, and nori 🍯
  • Passion Fruit Cheesecake with toasted macadamia nuts 🧀
Shimmering Sips

Shimmering Sips hosted by CORKCICLE (Near Port of Entry)
  • Guava Mousse on a sugar cookie with coconut-lime whipped cream 🍯 🥕
  • CORKCICLE Stemless Flute
Earth Eats

Earth Eats hosted by IMPOSSIBLE (Near Port of Entry)
  • IMPOSSIBLE Burger Slider with wasabi cream and spicy slaw on a sesame seed bun 🥕
  • IMPOSSIBLE Meatball with herbed polenta, rustic puttanesca sauce, and basil pesto 🍯 🥕
  • Strawberry Freeze featuring Twinings Lemon & Ginger Herbal Tea 🥕🧋
The Swanky Saucy Swine

The Swanky Saucy Swine (Near Disney Traders)
  • Crispy Barbecued Pork Rinds with pimento cheese 🥖 🧀
  • Soy-glazed Sticky Ribs with green onions and peanuts
  • Grilled Pork Shoulder Lettuce Wrap with charred corn salsa, pickled red onion, and cilantro-lime crema 🍯 🥖
The Noodle Exchange

The Noodle Exchange (Near Disney Traders)🌻
  • Traditional Spicy Vietnamese Beef Pho with shaved beef, mushrooms, and Thai basil 🥖
  • Chinese Char Siu Pork Udon with mushrooms, bok choy, and soy pickled egg
  • Thai Shrimp and Coconut-Curry Rice Noodles with shiitake mushrooms and Thai basil 🥖
  • Tofu Pho with mushrooms and Thai basil 🥖🥕
Brew-Wing

Brew-Wing 🌻
  • Sticky Wings with Peanut Sauce and Grape Gel with Celery and Ranch 🍯
  • Garlic-Parmesan Wings with celery and ranch 🥖
  • Traditional Buffalo Wings with celery and ranch 🥖
  • Sriracha-Lime Wings with celery and ranch 🍯
  • Dry-rubbed Jerk-spiced Wings with papaya chili sauce with celery and ranch 🍯
  • Crispy Brussels Sprouts with buffalo sauce 🥕
Joffrey’s Coffee & Tea Company

Joffrey’s Coffee & Tea Company
  • The American Adventure – Mocha Madness: A sweet frozen cappuccino blended with chocolate syrup 🧋🍯
  • World Showcase (Near Disney Traders) – Castaway Cold Brew: A creamy combination of Joffrey’s Shakin’ Jamaican Nitro and sweet cream 🧋🍯
  • Near Canada – Arctic Sunrise: A cool citrus treat featuring passion fruit over ice and coconut syrup 🧋🍯
  • World Discovery (Near Mission: SPACE – Nitro Dreams: A creamy combination of Joffrey’s Shakin’ Jamaican Nitro Cold Brew, Irish cream syrup, and half & half topped with cream 🧋🍯
Gluten/Wheat Friendly 🥖
Plant-based 🥕
Beverages🧋
New 🍯
Opens August 15 🌻
Emile's Fromage Montage 🧀

As you're snacking your way around the world, keep an eye out for items from Emile's Fromage Montage 🧀. Collect a stamp for each of the tasty, cheesy dishes from the list in your Festival Passport. Once you've purchased five items, take your passport with five stamps to Shimmering Sips for a special free treat.

Remy Spork

An adorable Remy spork will also be available at select Marketplaces.

So, now that you've seen all of the tasty treats available, where will you start your culinary adventure?

Wednesday, August 28, 2024

Tasty Dishes at the EPCOT International Food and Wine Festival

Connections Eatery
All images: Disney

I love the festivals at EPCOT. Each one has fun events to experience, amazing musical performances, and, of course, delightful dishes to taste. And the festival with the most dishes each year is the Food and Wine Festival. Here's the menus from each booth for 2024.

World Celebration
Connections Eatery
  • Korean BBQ Chicken Sandwich with pickled cucumbers on a brioche bun 
  • Blackberry Caipiroska: Tito’s Handmade Vodka, Minute Maid Lemonade, strawberries blackberry syrup, and frosted mint syrup
Macatizers

Macatizers
 - CommuniCore Hall
  • Traditional Macaroni and Cheese with herbed panko 🧁🧀
  • Cheesesteak Macaroni and Cheese with shaved beef, peppers and onions, and breadcrumbs 🧁🧀
  • Truffle Macaroni and Cheese 🧁🧀
  • IMPOSSIBLE Chili Macaroni and Cheese with sour cream and cheddar 🧁🥕🧀
  • Crooked Can Brewing Company Vinifera Velvet Lager
  • Southern Tier Brewing Co Raspberry Shine Summer Wheat Ale
  • Lexington Brewing and Distilling Company Kentucky Pumpkin Bourbon Barrel Ale
  • Beer Flight
  • Terrazas de los Andes Reserva Chardonnay
  • Klinker Brick Bricks & Roses Rosé
  • Beringer Bros Bourbon Barrel Aged Cabernet Sauvignon 
  • Wine Flight 
  • Knights Bridge Sauvignon Blanc
  • St. Supéry Domaine de l’Ile Rosé
  • Caymus 50th Anniversary Cabernet Sauvignon
Festival Favorites

Festival Favorites
 - CommuniCore Hall
  • Kielbasa and Potato Pierogis with caramelized onions and sour cream 
  • BBQ Pork Rinds served with pimento cheese 🧀
  • Key Lime Tart 
  • Frozen S’mores: Chocolate Milk Shake with marshmallow syrup topped with mini marshmallows and a graham cracker 🧋
  • Irish Milk Shake: Guiness Stout, Baileys Original Irish Cream Liqueur, and Vanilla Ice Cream
  • Schöfferhofer Grapefruit Hefeweizen
  • Parish Brewing Co. SIPS Cab Franc Strawberry
  • 3 Daughters Brewing Beach Blonde Ale
  • Beer Flight 
  • Goldschmidt ‘Katherine’ Cabernet Sauvignon
  • Martin Ray Chardonnay
Coastal Eats

World Discovery
Coastal Eats - Near Mission: SPACE
  • Roasted Warm Water Lobster Tail with garlic butter 
  • Jumbo Shrimp Cocktail with cocktail sauce 
  • Wildly Brut Cuvée
  • Boyd & Blair Pomegranate Codder 
  • CORKCICLE Stemless Flute 
The Fry Basket

The Fry Basket
- Near Refreshment Station
  • Adobo Yuca Fries with garlic-cilantro aïoli 🥕
  • Fry Flight 
  • Truffle-Parmesan Fries  
  • Barbeque Bacon Fries with smoked aïoli 
  • Sweet Potato Casserole Fries with candied pecans, toasted marshmallow cream, and bourbon maple syrup 
  • Boyd & Blair Grapefruit Mule
  • Collective Arts Brewing Mango-Rita Sour with Chili 🧁
Flavors From Fire

Flavors from Fire
- Near Refreshment Station
  • Steakhouse Blended Burger: Beef and wild mushroom slider with truffle brie cheese fondue, arugula, and truffle potato chips on a sesame seed bun 
  • IMPOSSIBLE Montreal Style Burger Slider with cheddar cheese, and tomato jam on a sesame seed bun 🧁🥕
  • Smoked Corned Beef with house-made potato chips, cheese curds, pickled onions, and beer-cheese fondue 
  • Deschutes Brewery Black Butte Porter 🧁
  • Four Virtues Bourbon Barrel Zinfandel
  • Swine Brine with Jim Beam Bourbon, apple cinnamon cider, lemon juice, and Dijon mustard 
Brew-Wing Lab

Brew-Wing Lab
- The Odyssey
  • Traditional Buffalo Wings with celery and ranch 
  • Peanut Butter and Jelly Sticky Wings
  • Garlic-Parmesan Wings
  • IMPOSSIBLE Buffalo Chicken Tenders with ranch and celery 🥕
  • Unnecessarily Spicy Yet Extremely Tasty Carolina Reaper Pepper Curry Wings with creamy cucumber raita 🧁
  • Fried Pickle Spears with dill ranch 
  • Frozen Pomegranate & Raspberry Tea: Twinings Pomegranate & Raspberry Herbal Tea infused with orange ice cream molecules 🧋
  • Pickle Milk Shake 🧋
  • Coppertail Brewing Smoked Lager 🧁
  • Keel Farms Elderberry Serrano Hard Cider 🧁
  • 3 Daughters Brewing Pickle Hard Seltzer 🧁
  • 3 Daughters Brewing Palm Paradise Hefeweizen 🧁
  • The Bruery Desert Flora with hibiscus and prickly pear 🧁
  • Cigar City Peach White Oak Jai Alai 🧁
  • Beer Flight 
The Noodle Exchange

World Showcase
The Noodle Exchange - Near Disney Traders
  • Ramen with shaved beef, shiitake mushrooms, pickled carrots and daikon radish, shaved spicy peppers, and a soy egg in citrus-sesame broth 
  • Thai Shrimp with Rice Noodles, Shiitake Mushrooms, and Basil in Coconut-Curry Broth 
  • Ramen with tofu, shiitake mushrooms, pickled carrots and daikon radish, shaved spicy peppers, and Baby Bok Choy in Citrus-Sesame Broth 🥕
  • Parish Brewing Co. Strawberry Mochi
  • Pacific Rim Solstice Vineyard Old Vine Riesling
Mexico

Mexico
  • Tostada de Camarones: Tempura battered shrimp atop a fried corn tortilla with guacamole, cabbage, chipotle aïoli, diced mango, and chile-lime powder 🧁
  • Flauta de Barbacoa: Fried tortillas filled with barbacoa beef topped with salsa verde, crema Mexicana, and queso fresco 🧁
  • Pan de Elote: Traditional Mexican cornbread topped with chocolate sauce and queso fresco 🧁
  • Mexican Craft Beer 
  • Mango Sunrise Margarita: Dos Hombres Mezcal, Centinela Tequila, mango purée, and black currant liquor with a chile-lime salt rim 🧁
  • Poblano Margarita: Lalo Tequila Blanco, Abasolo Corn Whisky, lime juice, and Ancho Reyes Verde Chile Poblano Liqueur with a salt rim 🧁
China

China
  • Pan-fried Chicken Dumplings with house-made sweet-and-spicy sauce  
  • Crispy Duck Bao Bun with hoisin sauce 🧁
  • Shanghai Scallion Noodles with shrimp 🧁
  • Mango Peach Bubble Tea: Green tea, mango and peach syrups, and white boba 🧁🧋
  • Baijiu Punch: Baijiu spirit, lychee syrup, sparkling water, and piña colada mix 
  • Fiery Dream: Citrus vodka, triple sec liqueur, guava nectar, and spicy hot honey syrup 
  • Orange Mango Cocktail: Gold tequila, vodka, orange juice, and mango syrup 
  • Brew Hub Lychee Foo Draft Beer
India

India
- Near China
  • Potato and Pea Samosa with coriander-lime cream 🥕
  • Chicken Tikka Masala with fennel-spiced yogurt and naan bread 
  • Mango Lassi 🧋
  • United Brewing Taj Mahal Premium Lager
  • Sula Brut Tropicale Sparkling Wine
  • Mango Lassi with Sōmrus Chai Cream Liqueur  
  • CORKCICLE Stemless Flute 
Refreshment Outpost

Refreshment Outpost
  • IMPOSSIBLE Spicy Sausage with piri piri peppers and onions, and piri piri aïoli 🧁🥕
  • Curried Chicken and South African Boerewors Sausage Stew with chickpeas and potatoes served in a bread bowl 🧁
  • Chocolate Amarula Mousse with white chocolate 🧁
  • Keel Farms Blackberry Apricot Jam Hard Cider 🧁
  • Habesha Cold Gold Pilsner 🧁
  • Gulf Stream Brewing Company Cloud 9 Watermelon Hibiscus Lager
The Alps

The Alps
- Near Germany
  • Warm Raclette Swiss Cheese with alpine ham, baby potatoes, cornichons, and baguette 🧀
  • Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette 🧀
  • Dark Chocolate Fondue with berries, pound cake, and meringues 
  • Stiegl Brewery Key Lime Hard Radler
  • Frozen Rosé  
Germany

Germany
  • Schinkennudeln: Pasta gratin with ham, onions, and cheese 🧀
  • Bratwurst on a pretzel roll with mustard
  • Apple Strudel with vanilla sauce
  • Schöfferhofer Lemon Zest Hefeweizen 🧁
  • von Trapp Brewing Dunkel Lager 🧁
  • Selbach-Oster Riesling QbA 
  • Weihenstephaner Festbier
  • Beer Flight  
Spain

Spain
- Between Italy and Germany
  • Spanish Charcuterie: Jamón, Manchego, and pan con tomate 🧁🧀
  • Paella Negra: Squid ink rice with shrimp, Bay scallops, and octopus served with garlic aïoli 🧁
  • Red Sangria 
  • Quinta del ’67 Almansa Garnacha Tintorera
Italy

Italy
  • Italian-style “Nachos”: Homemade beef ragoût, pasta chips, tomato sauce, dried ricotta cheese 🧁
  • Polpettine Toscane: Beef meatballs, rosemary focaccia, and pomodoro sauce 🧁
  • Vanilla Cheesecake: Vanilla cheesecake, whipped cream, and fresh strawberry sauce 🧁
  • Prosecco 
  • Moscato 
  • Chianti 
  • Italian Red Sangria 
  • Bellini Spritz 🧁
  • Italian-inspired Blood Orange Margarita: Tequila, triple sec, and blood orange liqueur 
  • Peroni Pilsner  
Block & Hans - The American Adventure 
  • Frozen Pineapple Chipotle Lemonade: Minute Maid Lemonade and chipotle pineapple syrup with a chili-lime salt rim 🧋
Flavors of America

Flavors of America
- The American Adventure
  • New York-style All Beef Hot Dog with sauerkraut, onion-tomato sauce, and spicy mustard in a brioche bun 🧁
  • Chicago-style All Beef Hot Dog with tomato, dill pickle, pickled sport pepper, diced onions, yellow mustard, and Chicago green relish in a poppy seed bun 🧁
  • Carolina-style All Beef Hot Dog with chili, coleslaw, and yellow mustard in a brioche bun 🧁
  • Southwest-style All Beef Hot Dog wrapped in bacon with warm pinto beans, tomatoes, jalapeños, avocado crema, and queso fresco in a French roll 🧁
  • Freshly-baked Chocolate Pudding Cake with bourbon caramel 🧁
  • Brewery Ommegang Farm Fresh Ale conditioned on Wildflower Honey 🧁
  • Goose Island Beer Co. Hazy Beer Hug Hazy IPA 🧁
  • Wicked Weed Fest Bier 🧁
  • Beer Flight
Funnel Cake

Funnel Cake
- Between America and Japan
  • Tiramisù Funnel Cake with vanilla ice cream topped with chocolate rum sauce and cream cheese whipped cream and dusted with cocoa and espresso powder 🧁
Japan

Japan
  • Wagyu Temaki Sushi: Hand-held sushi with sweet and savory American Wagyu beef topped with Takana Japanese pickles and spicy mayo sauce 🧁
  • Eel Temaki Sushi: Hand-held sushi with grilled eel, egg crumbles, cucumber, and pickled daikon radish served with eel sauce 🧁
  • Teriyaki Chicken Bun: Steamed bun filled with minced chicken, vegetables, and teriyaki sauce
  • Kyoho Drink: Calpico with fragrant mellow, Kyoho Black Grape 🧋
  • Kyoho Grape Sour: Kyoho Black Grape cocktail with Japanese vermouth and Shōchū 🧁
  • Sake  
  • Sapporo Premium Beer
Greece

Greece
- Between Japan and Morocco
  • Spanakopita
  • IMPOSSIBLE Moussaka 🥕
  • Griddled Cheese with pistachios and honey 🧀
  • Lamb Gyro with shaved lettuce, tomato-cumber relish, and tzatziki on warm flatbread 
  • Mylonas Winery Assyrtiko White Wine
  • Zoe Rosé  
  • Kir-Yianni Naoussa Xinomavro Dry Red
  • Wine Flight 
  • Greek Melon Limenade with Kleos Mastiha Spirit, Aelred Melon Apéritif de Provence, Pearl Vodka, and lime sour mix 🧁
Tangierine Café: Flavors of the Medina

Tangierine Café: Flavors of the Medina
- Morocco
  • Grilled Kebabs with carrot-chickpea salad and garlic aïoli 
  • Chermoula Chicken
  • Moroccan-spiced Lamb 
  • Fried Falafel Pita with tomato-cucumber relish and tahini sauce 🥕
  • Stone-baked Moroccan Bread with assorted dips 🥕
  • Pistachio Cake with cinnamon pastry cream and candied walnuts 
  • Keel Farms Blackberry Pear Hard Cider 🧁
  • Coppertail Brewing Fallen Fruit Tamarind Mint Hard Cider 🧁
  • 3 Daughters Brewing Fig Hard Cider
  • Hard Cider Flight 
  • Sparkling Fig Cocktail: Kleiner Feigling Fig Liqueur, sparkling wine, and cranberry juice
  • CORKCICLE Stemless Flute 
Belgium

Belgium
- Between France and Morocco
  • Beer-braised Beef served with smoked gouda mashed potatoes 
  • Belgian Waffle with warm chocolate ganache 
  • Belgian Waffle with berry compote and whipped cream  
  • Belgian Chilled Coffee 🧋
  • Brouwerij St Bernardus Dragòn Wit 🧁
  • Brouwerij Verhaeghe Vichte Duchesse Red Sweet & Tart Cherry Ale 🧁
  • Brouwerij Van Steenberge Gulden Draak Tripel Ale
  • Beer Flight
  • Belgian Chilled Coffee with ChocoLat Deluxe Salted Caramel Chocolate Liqueur 
Brazil

Brazil
- Between France and Morocco
  • Feijoada: Black beans with pork belly, Brazil nut pesto, and BEN’S ORIGINAL Long Grain White Rice 
  • Pão de Queijo: Brazilian cheese bread 🧀
  • Xingu Black Beer
  • Frozen Caipirinha with Cachaça 
France

France
  • Moelleux aux Oignons Caramélisés et au Fromage de Chèvre: Egg moelleux, goat cheese, and caramelized onions 🧁
  • Brioche aux Escargots: Escargot brioche with garlic and parsley cream 🧁
  • Boeuf Bourguignon, Pommes de terre roties: Braised short ribs in cabernet with roasted potatoes 
  • Crème Brûlée mangue et passion à la Confiture: Mango passion crème brûlée with fruit compote
  • Cocktail au Gin et Aux Fraises: Rose d’Argent Strawberry Gin, cranberry juice, and DOLE Pineapple Juice 🧁
  • Mas La Chevalière, Pinot Noir 🧁
  • Guillaume Touton, Brut de Pêche Sparkling wine with natural peach 🧁
  • Frozen French Cosmo: Vodka, Grey Goose Le Citron Vodka, Grand Marnier, and cranberry juice 🧁
UK Beer Cart

UK Beer Cart - In the United Kingdom
  • Strawberry Basil Cocktail: Beefeater Pink Strawberry Gin, St-Germain Elderflower Liqueur, Seagram’s Ginger Ale, with strawberry and basil syrups
Canada

Canada
  • Cheddar Cheese and Bacon Soup served with a pretzel roll
  • Filet Mignon with mushrooms, Boursin Garlic & Fine Herbs mashed potatoes, and Boursin Garlic & Fine Herbs butter
  • Collective Arts Brewing Audio/Visual Lager
  • Château des Charmes Cabernet Sauvignon
Refreshment Port

Refreshment Port
- Near Canada
  • Braised Beef Poutine: French fries with braised beef, Boursin Garlic & Fine Herbs cheese sauce, cheese curds, and gherkin relish
  • Boulevard Beverage Company Quirk Ginger Grape Fizz Hard Seltzer 🧁
  • Florida Orange Groves Winery Sparkling Peach
  • Boyd & Blair Pumpkin Spice Mule
  • CORKCICLE Stemless Flute 
Australia

Australia
- Near Disney Traders
  • Grilled Bushberry Spiced Shrimp Skewer with sweet-and-sour vegetables and coconut chili sauce 🧁
  • Roasted Lamb Chop with mint pesto and crushed salt and vinegar potato chips
  • Lamington: Yellow cake with raspberry filling with chocolate and coconut 
  • Yalumba ‘The Y Series’ Viognier
  • Bulletin Place Sauvignon Blanc 🧁
  • Fowles Wine Farm to Table Shiraz 🧁
  • Wine Flight
Swirled Showcase

Swirled Showcase
- Near Port of Entry
  • Liquid Nitrogen Frozen Sweet Potato Mousse with candied pecans and maple-caramel sauce 🧁
  • Soft-Serve: Vanilla, Cinnamon Apple, Salted Caramel
  • Floats: Coca-Cola, Barq’s Crème Soda, or Fanta Grape with choice of soft-serve 🧋
  • Frozen Apple Pie: Apple pie filling, apple cinnamon gelato, cinnamon apple cider, topped with streusel 🧋
  • 3 Daughters Toasted Coconut Porter
  • Toasted Coconut Float: 3 Daughters Toasted Coconut Porter with salted caramel soft-serve
  • Berry-vanilla Float: La Gioiosa Berry Fizz with vanilla soft-serve
Shimmering Sips

Shimmering Sips - Near Port of Entry
  • Guava Cake with whipped cream and coconut 🥕
  • Tropical Mimosa: Sparkling wine, Minute Maid Passion Fruit, Orange, and Guava Juices 
  • Berry Mimosa: La Gioiosa Berry Fizz and white cranberry juice 🧁
  • Blood Orange Mimosa: Sparkling wine and blood orange juice 
  • Mimosa Flight
  • Fruited Sour Beer and Sparkling Wine Cocktail: Brewery Ommegang Dream Patch Fruited Sour with Cherry, Blueberry and Raspberry, and sparkling wine 🧁
  • CORKCICLE Stemless Flute
Hawaii

Hawaii
- Near Port of Entry
  • Slow-roasted Pork Slider with sweet-and-sour DOLE Pineapple chutney and spicy mayonnaise
  • Hawaiian Rice Bowl: Spam, eggs, eel sauce, spicy mayonnaise, and furikake 🧁
  • Passion Fruit Cheesecake with toasted macadamia nuts 🧀
  • Maui Brewing Co Orange Mango Guava Hazy IPA 🧁
  • Florida Orange Groves Winery Sparkling Pineapple Wine
  • AULANI Sunrise: Vodka, DOLE Pineapple Juice, and grenadine
Bramblewood Bites

Bramblewood Bites
- Between World Showcase and Imagination! pavilion
  • Grilled Cider-brined Pork Tenderloin with fennel apple slaw and apple cider gastrique 🧁
  • Grilled Bison with butternut squash purée, roasted mushrooms, and huckleberry gastrique 🧁
  • Cast Iron-roasted Brussel Sprouts and Root Vegetables with dried cranberries, candied pecans, and maple bourbon glaze 🧁
  • GoGi Pinot Noir
  • Spiced Apple Old Fashioned inspired cocktail with Boyd & Blair Rum 🧁
Milled & Mulled

Milled & Mulled
- Between World Showcase and Imagination! Pavilion
  • Freshly-baked Carrot Cake with walnuts and cream cheese icing 
  • Boursin Fig & Balsamic Cheesecake with fig jam and pomegranate 🧁🧀
  • Pear and Almond Frangipane Pâte Brisée 🧁
  • Blake’s Hard Cider Co. Cider Mill Donut Hard Cider 🧁
  • Coppertail Brewing Fallen Fruit Blueberry Pie Hard Cider 🧁
  • Chocolate Shop Chocolate Red Wine 🧁
Forest & Field

Forest & Field
- Between World Showcase and Imagination! Pavilion
  • Autumn Chili with bison, lamb, pork belly, root vegetables, jalapeño cornbread, smoked cheddar, and Crème Fraîche 🧁
  • Pumpkin Mascarpone Ravioli with sage-brown butter, pecorino cheese, and hazelnut praline 🧀
  • Burrata with seasonal fall fruit, spiced pecans, apple purée, and fig vinaigrette
  • Lievland Bushvine Pinotage 🧁
  • Piper-Sonoma Brut 🧁
  • Brewery Ommegang All Hallows Treat Chocolate Peanut Butter Imperial Stout 🧁
Earth Eats

World Nature 
Earth Eats - Near The Land
  • Red Wine-braised Beef Short Rib with goat cheese polenta, puttanesca sauce, shaved pecorino, and petit herbs 🧁
  • Lemon Poppy Seed Cake with lemon icing 🧁
  • Blood Orange Agua Fresca 🧋
  • Harken Wines Barrel Fermented Chardonnay 🧁
Sunshine Seasons

Sunshine Seasons
- In The Land 
  • Caramel Apple Milk Shake: Artisanal gelato, pâte brisée, whipped cream, candy apple cake, and caramel drizzle 🧋
Joffrey’s Coffee & Tea Company

Joffrey’s Coffee & Tea Company
The American Adventure
  • Coconut Banana Cream Pie Latte: A comforting blend of espresso, milk, coconut syrup, and banana syrup garnished with whipped cream and toasted coconut flakes 🧁🧋
  • Spirited version available with Baileys Original Irish Cream 
Near Disney Traders 
  • PB&J Latte: A delicious blend of espresso, milk, peanut butter syrup, and raspberry syrup, garnished with whipped cream 🧁🧋
  • Spirited version available with Baileys Original Irish Cream 
Near Canada  
  • Hazelnut Mocha Latte: A nutty blend of espresso, milk, hazelnut syrup, and dark chocolate sauce garnished with whipped cream and dark chocolate drizzle 🧁🧋
  • Spirited version available with Baileys Original Irish Cream 
Near Mission: SPACE 
  • Coconut Mocha Latte: A decadent blend of espresso, milk, coconut syrup, and dark chocolate sauce, garnished with whipped cream, toasted coconut flakes, and dark chocolate drizzle 🧁🧋
  • Spirited version available with Baileys Original Irish Cream
Well, there you have it. So many tasty dishes it will be hard to decide where to start. And don't forget to pick up a Festival Passport so that you can collect stamps Emile's Fromage Montage. Just purchase 5 of the menu items marked with a 🧀 and get a stamp for each one. Then head to Shimmering Sips for a special surprise. 

🧁 - New 
🥖 - Gluten/Wheat-Friendly 
🥕 - Plant-based 
🧋 - Non-alcoholic 
🧀 - Emile's Fromage Montage