All images: Disney |
A new party has arrived at Disney’s Hollywood Studios with a delightfully retro twist: Jollywood Nights. Featuring two new holiday shows, a Twilight Soirée at The Tip-Top Club, Jazzy Holidays at the Hollywood Brown Derby, and a Jingle Bell Jingle Bam finale, the party is sure to be a blast. And, of course, there's an intriguing selection of dishes to tempt your tastebuds.
Gertie’s Ice Cream of Extinction
- Christmas Gertie Cookie: Sugar cookie with mint icing (Also available with mint soft-serve)
- Chicken Empanadas with Street Corn: Chicken empanadas served with a side of street corn salad topped with chili peppers, lime, and cotija cheese
- Yuca con Chicharrón: Fried pork belly, yuca, red pickled onions, and chili pepper-lime seasoning with a yellow pepper aïoli
- Mushroom Taco: Chili-roasted Mixed mushrooms, avocado crema, baby gem lettuce, and garnished with sliced radish 🥕
- Birria Taco: Shredded short rib and Monterey jack served with beef consommé for dipping
- Tembleque: Coconut rice pudding with caramel rum sauce and cinnamon
- Mexican Hot Cocoa Cheesecake: Spiced chocolate cheesecake on a chocolate cookie base topped with vanilla whipped cream and cocoa powder with a chocolate handle
- Mangonada: Frozen mango beverage with mango-chili pepper-lime sauce and chili pepper-lime seasoning on top 🧋
- Zero-Proof Piña Colada: Lyre’s Spiced Cane Spirit, coconut, pineapple, and lime 🧋
- Oaxaca Old Fashioned: Casa Dragones Blanco Tequila, Del Maguey Vida Mezcal, agave nectar, Mexican chocolate, and orange bitters served over ice garnished with an orange
- Tuna Ceviche: Marinated ahi tuna, pico de gallo, and avocado cream topped with cilantro
- Charcuterie Cup: Manchego, chorizo, serrano ham, pickled vegetables, olives, and toasted focaccia bread
- Beer Margarita: Blend of Patrón Silver Tequila, Cointreau Liqueur, and lime juice topped with Scrimshaw Pilsner over Ice
- Spicy Pimento-Kimchi Dip topped with chives and served with fresh house-made wonton chips
- Roasted Eggplant Dip topped with chives and served with warm pita bread 🥕
- Poutine Tots: Potato barrels topped with gravy, brisket, mozzarella curds, and chives
- Christmas Tree Cookie Stack: Vanilla cookie stack filled with pistachio buttercream, cranberry, and raspberry jam topped with sprinkles and a yellow candy star
- Sandy Claws Hot Cocoa: “Tim Burton’s The Nightmare Before Christmas”-inspired dark chocolate hot cocoa topped with cherry whipped cream 🧋
- Naughty or Nice: Crown Royal Whisky and ginger mixed with orange, cranberry, and grapefruit juices topped with fresh cranberries
- Spicy Korean Chicken Funnel Cake: Spicy fried Korean chicken with pickled vegetables served on a mini funnel cake
- Brisket Reuben Funnel Cake: Beef brisket and sauerkraut slaw topped with thousand island dressing served on a mini funnel cake
- S’mores Funnel Cake: Giant roasted marshmallow with chocolate and marshmallow sauce, topped with chocolate curls and cinnamon cereal served on a mini funnel cake
- Samuel Adams Winter Lager: Spiced with cinnamon, ginger, and orange peel for a deep flavor and malty finish
- Holiday Turkey Popover: Roasted turkey and creamy mashed potatoes topped with gravy, cranberry chutney, and chives in a house-made popover
- ‘Just the Sides’ Popover: Macaroni & cheese and savory collard greens with ham topped with cornbread crumbs in a house-made popover
- PB&J Doughnut: Glazed doughnut with creamy peanut butter and grape jelly dipped in dark chocolate topped with crushed house-made salt and vinegar chips
- Kermit’s Frozen Banana Bliss: Frozen banana and white chocolate with caramel swirls topped with matcha whipped cream and sprinkle 🧋
- Mistletoe Martini: Tito’s Handmade Vodka and St. Germain Elderflower Liqueur mixed with cranberry juice and topped with fresh cranberries and mint leaves
- Buffalo Chicken Spring Rolls: Fried spring rolls served with a jalapeño-ranch dipping sauce and fried rice noodles
- Frozone’s Snowball Macaroons: Coconut macaroons drizzled with blue vanilla frosting and topped with white snowflake sprinkles
- Spiced Apple Cider: Apple cider and cinnamon with an apple chip garnish 🧋
- Zero-Proof Apple Cider: Lyre’s Spiced Cane Spirit, apple cider, Angostura Bitters, and cinnamon topped with an apple chip and cinnamon rim 🧋
- In Holiday Fashion: Buffalo Trace Kentucky Straight Bourbon, rosemary syrup, cranberry and lime juices, and cinnamon
- Meatball and Polenta: Giant meatball with marinara and creamy cheese polenta
- Olive and Goat Cheese Flatbread: Olive oil-toasted flatbread, creamy goat cheese, rustic olive and tomato spread, balsamic glaze, and lemon watercress
- Antipasto Flatbread: Fresh mozzarella, salami, peperoni, country ham, olives, peppers, onions, pepperoncini, and marinara
- Tiramisù Puff: Sweet-and-savory with flavors of espresso, chocolate, and a coffee-infused custard and mascarpone cream
- Benvolio Pinot Grigio
- Banfi Chianti Superiore
- Peroni Nastro Azzuro Lager Draft
- Heineken 0.0 Non-Alcoholic Lager
- The 5th Dimension Royale: Teremana Blanco Tequila, Cointreau Liqueur, desert pear, agave nectar, and lime juice topped with Domaine Ste. Michelle Brut and garnished with a dehydrated blood orange wheel
- Twilight Daiquiri: Parrot Bay Coconut Rum, ube, lime juice, and a splash of shimmer
- Sparkling Pomegranate-Apple Cider: Pomegranate-green tea topped with sparkling apple cider and pomegranate seeds 🧋
- Domaine Ste. Michelle Brut
- Ornament Mousse: Dark chocolate-cherry mousse
Outdoor Vending Locations
- Gingerbread Bites 🥕
Bar Locations
- Zero-Proof Gingerbread Spritzer: Lyre’s Spiced Cane Spirit, gingerbread syrup, and club soda garnished with a gingerbread bite 🧋
- Sugar Cookie Martini: Stoli Vanil Vodka, Baileys Irish Cream Liqueur, and DISARONNO Originale Liqueur mixed with milk and sugar in a sprinkle-rimmed glass with a sugar cookie garnish
- Oyster Rockefeller: Spinach foam, shaved parmesan, rocoto pepper relish, and salmon caviar
- Crispy Duck Drumettes: Spicy orange glaze, carrots, and kumquats
- Charcuterie: House-made cured meats and accompaniments, blue cheese mousse, and toasted sourdough
- Shrimp Cocktail: Classic cocktail sauce, citrus pearls, avocado mousse
- Derby Slider: Bison and pork belly blend, taleggio cheese sauce, and fig stout jam
- Tuna Carpaccio: Mezcal pickled vegetables, salsa macha, and avocado crema
- Pork Belly Bao: Korean BBQ, cucumber slaw, and soy vinaigrette
- Tofu Bao: Seared tofu, cucumber slaw, and soy vinaigrette
- An assortment of classic cocktails, zero-proof and non-alcoholic beverages, wine, and beer
- Tinseltown Tini: Toast to holiday cheer with this cold brew coffee topped with Kahlúa, Grey Goose Vodka, a hint of light cream, and a dash of whipped cream with cocoa (Available near The Twilight Zone Tower of Terror)
- Round ‘Em Up Latte: A merry blend of espresso, cookie butter syrup, dulce de leche sauce, and milk topped with fluffy whipped cream, playful animal crackers, and festive sprinkles; available hot or iced 🧋 (Available in Toy Story Land)
🥕 ‐ Plant-based
🧋 - Non-alcoholic
No comments:
Post a Comment